eat, onion and garlic. Add Taco Seasoning Mix, cumin, diced green
et aside.
For the Taco Filling:
Cook hamburger until
Place first 5 ingredients in crock-pot on high until thoroughly hot.
Add Velveeta.
Turn on low until melted.
Stir and serve with chips, taco shells or wrap in tortillas.
In saucepan
melt
butter or margarine.
Add milk and 2 tablespoons of
the
dry taco seasoning mix.
Remove from heat and stir in
potato flakes.
Press mixture over the bottom and up the sides of an ungreased 10-inch pie plate.
o 200\u00b0F Place corn taco shells on pan and crisp
eat and then add to taco shell or butter lettuce leaf.
Put diced tomatoes and taco seasoning mix into a pan
Coat chicken in taco seasoning and grill or pan cook. Cut into small pieces.
Chop vegetables.
Spread taco sauce on pizza shell.
Top with the two cheeses and crushed tortilla chips. Add chicken.
Bake at 350 degrees for 20-25 minutes, or until cheese is melted.
Take out of the oven and top with vegetables. Serve.
br>add packet of powdered taco seasoning and water.
stir
Heat taco shells at 350\u00b0 until crisp (3 to 5 minutes).
Brown ground beef.
Fill shell with beef; sprinkle with Cheddar cheese. Top with lettuce and tomato.
pre heat oven to 400.
place taco shells on cookie sheet.
add pizza sauce and mozzarella cheese (and mushrooms, peppers, anything you put on a regular pizza).
cook for 10 minutes (or until cheese melts).
serve and enjoy!
*the computer may not calculate, but just with the recipe I gave you, 1 serving is just under 200 calories.
Make Copycat Taco Bell Seasoned Beef, reserve 2
Mix as much taco seasoning as your taste allows in with the cottage cheese.
i find the entire package is much to salty.
Spread on a small serving platter or 9\" pie plate.
Cover entire surface with lettuce, then cheese, onions and tomatoes.
Use tortilia chips for scooping.
Serve right away as the lettuce will go limp if left too long.
This recipe can be doubled to suit your party needs.
arge bowl, combine ground beef, taco seasoning, tomato paste, 2 tablespoons
Make Copycat Taco Bell Seasoned Beef, reserve
Cook taco mix according to package directions.
Place taco shell into a preheated skillet of oil, enough to cover the shell. Cook for 60 seconds.
Prepare tacos by using the following:
place meat into the taco shell, a dab of hot or mild sauce and sprinkle a little shredded cheese.
Top with shredded lettuce, shredded tomatoes and shredded cheese.
Brown meat with taco seasoning and drain.
Place 1 tortilla on pizza pan or cookie sheet.
Spread refried beans 1/4 -inch thick over tortilla.
Cover with another shell.
Spread taco meat over shell. Add another shell.
Cover with layer of sour cream, lettuce, tomato and olives.
Add shell.
Pour on salsa and cover with cheese.
Bake at 350\u00b0 for 25 minutes.
Let cool for 3 to 5 minutes.
Cut like pie and serve.
Serves 6.
medium bowl, blend the taco seasoning mix and refried beans
Preheat oven to 350 degrees.
Sprinkle a small amount of cheese in the shell.
Beat eggs then add in the whipping cream.
Mix until incorporated.
Add remaining cheese and stir lightly.
Pour in frozen pie shell.
Bake 40-50 minutes until set.
Note: you can add just about any filling and it turns out just great.
Just be sure to lightly saute any fresh vegetables before adding.
Sprinkle filling into pie shell before adding eggs mixture.
Redistribute filling gently with rubber spatula.
Bake pie shell at 400\u00b0 for 10 minutes; reduce heat to 350\u00b0. Cool pie shell.
In frying pan, brown meat and onion, then drain off grease.
In a small pan, heat beans and 1/2 jar of taco sauce. Mix taco seasoning and 3/4 cup of water together; pour into pan with meat mixture and simmer.
Place meat mixture in pie shell, then top with refried bean mixture.
Sprinkle cheese on top until pie is covered.
Place in oven and cook until cheese is melted. Serve with lettuce, tomato and sour cream.