Make Rich Tea Biscuit dough, adding more milk to make a drop biscuit dough. Spread the dough 1/2 inch deep in an oblong 9 x 12-inch baking dish. Peel and pare apples; cut in eighths. Press apple slices into top of dough very close together. (It won't hurt if more than a layer thick.) Dot with butter or oleo. Mix cinnamon and sugar together.
Sprinkle over apples. Bake at 350\u00b0 for 30 minutes or until done. Serve warm or cold with Lemon Sauce (recipe follows).
he bottom.
YIELD: This recipe serves 5 people with about
until delicately browned.
The recipe also says you can also
lour and 1/2 cup Recipe #453973 (one batch without added
irections for sauce:
This recipe makes enough sauce for about
n, ranch kitchens, cabins and range camps will fill with people
handful or so of rattlers and toss or shake gently
Note: original recipe specified 3 tablespoons Korean kochujang
Put 1-quart saucepan on range burner and add sugar, cocoa, margarine and milk.
Stir to blend.
Turn range burner to medium heat.
Continue stirring and bring to a boil.
Boil for 1 minute. Remove saucepan from heat and quickly stir in vanilla extract, oatmeal and peanut butter, making sure ingredients are well-blended, working quickly.
Drop mixture onto waxed paper by the teaspoon.
Cool 15 minutes.
When completely cooled, store in an airtight container.
art of this recipe? LEFTOVERS! Our sides: Recipe #117892 and Recipe #12740 (subbing
Okay, now I have your attention with the title of the recipe; well it is the truth.
No matter what size turkey you have, no matter whether it is frozen or fresh, free range or grocery store no-name brand, this recipe works!!!!
sed for earlier in the recipe back onto a medium heat
live oil (for a vegan recipe) in a Dutch oven over
epper close to the gas range flame (a small kitchen torch
arlier this is a flexible recipe so make it how you
f doneness. We have a range of eaters - rare to medium
ou could use the same recipe for quails eggs (obviously using
lace it near the gas range.
Heat the ghee on
lorence/the-ultimate-jerk-chicken-recipe/index.html?oc=linkback.
Range top directions:
Place cheese in a 2-quart saucepan. Heat over low heat, stirring frequently until melted.
Stir in remaining ingredients.
Heat about 5 minutes longer, stirring occasionally until warm.
Makes about 3 cups dip.
Serve with bagels snack.