arge skillet, bring 3 cups of water to a boil over
Keep both warm while making egg sauce.
This dish is served
ith water to a depth of 4 inches and add 1
Reserve shells for sauce (recipe to follow) and
roccoli slaw mix.
Lay egg roll wrappers out on a
Make Rich Tea Biscuit dough, adding more milk to make a drop biscuit dough. Spread the dough 1/2 inch deep in an oblong 9 x 12-inch baking dish. Peel and pare apples; cut in eighths. Press apple slices into top of dough very close together. (It won't hurt if more than a layer thick.) Dot with butter or oleo. Mix cinnamon and sugar together.
Sprinkle over apples. Bake at 350\u00b0 for 30 minutes or until done. Serve warm or cold with Lemon Sauce (recipe follows).
irst pie shell in bottom of pie plate.
Put potatoe
Put meat in heavy kettle.
Add onions, carrots, celery, bay leaves and salt and pepper.
Just about cover the meat with boiling water.
Cover kettle and simmer for 3 to 4 hours.
Remove, slice and serve in Horseradish Sauce (recipe follows).
Sprinkle with parsley.
econds).
Add the pasta sauce, tomatoes, basil, oregano, sugar and
Mix sugar, flour, nutmeg and cinnamon.
Toss gently with blackberries.
Pour into pie shell.
Dot with butter and fold the extra crust over the berries.
Bake at 400\u00b0 for about 45 minutes. Cool and serve with egg sauce.
auliflower in a small amount of boiling salted water in a
This sounds like a huge recipe, but because fish cooking time
o cover 1/2-inch of the skillet over medium-high
he same amount of ingredients listed above per
er ground chocolate.
Combine egg yolks, 3 tablespoons sugar and
art the sauce:
Put oil in bottom of pre-heated sauce pot and
pepper, French Onion Soup mix, egg into the mixing bowl.
ablespoons of Teriyaki sauce, a
e flour, then the beaten egg mixture, and finally into the