Preheat your oven according to brownie recipe directions and generously spray two
he directions for your favorite brownie recipe to make the batter.
Divide brownie batter in half and pour into well-greased and floured pizza pans.
Bake.
Let ice cream soften.
Spread evenly on one brownie layer.
Place other layer on top.
Place back in freezer.
Cut and dribble chocolate syrup on pieces.
Make your favorite brownie recipe according to directions and bake in 9 x 13 pan.
When done, add marshmallows and return to oven for 3 minutes.
Meanwhile melt butter, chocolate chips and peanut better and pour over rice krispies.\tPour over brownies and refrigerate to cut.
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Prepare and bake brownie mix according to package directions
/2 cup of the brownie mix and place in the
Mix cookie dough according to recipe on the box or your own recipe.
Bake at temperature according to the recipe you are using.
Put 1 teaspoon full of dough into greased small or mini muffin tins and pat down.
Bake in oven for 6-7 minutes.
Take out and push a candy into the center of each cookie.
The dough will fill around the candy.
Bake another 4 minutes and remove from the oven.
Remove from tin when cookies cool or they will fall apart. You can place the entire tin the freezer to speed the cooling. Makes 3 dozen.
ifting the foil.
Cut brownie in half lengthwise.
Peel
as cheesecake portion of this recipe tends to puff up.
Beat cream cheese and peanut butter. Add sugar. Whip in chunks of frozen Cool Whip. Fold in chopped Reeses cups. Spoon into pie crusts and freeze. Thaw about 15 - 20 minutes before serving.
Prepare brownie mix according to recipe.
Spread in 9 x 13-inch pan.
n the underside of each brownie.
When chocolate is firm
peed for 1 minute. Add brownie mix all at once. Mix
I would use my own brownie recipe but you can use a
Prepare brownie batter.
Line mini muffin
olden Flavour Crisco. Double this recipe to make three 9-inch
Prepare brownie mix as directed on box except pour mixture onto a pizza pan.
Remove from oven and cool.
Make brownie mix according to the (moist cake-like version) recipe on
Combine creamed mixture with dry brownie mix, folding and pressing batter
br>In large bowl, stir brownie mix, oil, water and eggs