Use applesauce sweetened at it is for the table.
Cream butter and sugar.
Cut fruit and mix with 1 cup of flour.
Add remaining ingredients.
oil on either side so that it points out like a
easoning mix. Feel free to use your own recipe or store
efrost and add to any recipes that call for cooked chicken.
or this recipe but all recipes that I use that involve chicken stock/broth
Note:
Use applesauce in baking to cut back or cut the fat in the recipe.
To do this, replace some or all of the fat in baking recipes with applesauce.
b>use my big soup stockpot but whatever big pot you have that
n order to keep the applesauce hot.
Using an immersion
b>applesauce and baking soda. (Don't try to be modern and use
ixing bowl add soda to applesauce, stir and set aside. Cream
ill find you, steal your applesauce, and probably kill you so
ake pan. Note: You can use other cake pans, but because
Blend leafy greens and liquid base together first.For recipes that use whole oranges, melons, cucumbers or grapes, we recommend blending those ingredients in step 1. .
Add remaining ingredients and blend again.
aucepan over medium heat, combine applesauce, butter and sugar. Cook over
uggest for a smaller serving that you just make 1/2
archment paper or you can use foil.
Bake -- Spray the
Add this mix to 2 pounds ground pork and brown meat in a skillet for about 10-12 minutes or until the pork is well browned.
Use in recipes that require Italian sausages removed from casings.
ll ingredients together.
I use my hands as it tends
n hot water.
Add applesauce and divide into 2 equal
teaspoons salt (make sure that the salt is dissolved).