In a bowl, combine crumbled eggs, bacon, cheese, and yogurt.
Serve on Breakfast Bread of your choice.
Wrap in waxed paper and take it to go.
Brown crumbled breakfast sausage in heavy 4-6 quart pan or skillet; drain fat.
Add peppers, onions, celery and Cajun powder. Simmer until just about tender, then add garlic and cook until tender.
Add rice and stir until rice is mixed in and coated with sausage and vegetables.
Add broth and Piquante, bring to boil. Cover and simmer for 20 minutes or until rice is tender. Let stand five minutes covered.
Add fresh chopped green onions and parsley; fluff with a fork just before serving.
Serve with French bread and a garden salad.
br>Lay one sausage patty on top of half of a
t to the breakfast bowl. Don't go overboard on the cheese
t with the faces up on a baking sheet. Grill the
rom heat but leave burner on (if electric stove, if you
eeds 2-4 people, depending on how much you like meat
Fry sausage; crumble and drain on paper towels.
Reserve 1-
Combine all dry ingredients in a large bowl.
In separate bowl whisk all the wet ingredients.
Stir the wet into dry and mix lightly until combined and spongy dough forms.
Form 1/4 to 1/3 cup of dough at a time into a small log about 6 inches long. INDIVIDUALLY wrap in aluminum foil (tightly, twisting the ends at the top and bottom like sausage casings. If they aren't wrapped tight enough they will burst out.
When they are all wrapped up arrange them into a steamer basket over boiling water, and steam for 30 minutes.
Cool, and ...
Place chicken breasts on baking sheet with sides (to catch the grease), skin side up.
Rub olive oil on breasts, sprinkle with salt and pepper.
Bake at 350\u00b0 for 45 minutes.
Cool, then chop or slice to use in your recipes.
arinade; discard marinade. Place steaks on grid over medium, ash-covered
o eat; put the fish on to boil. Make sure the
hredded cheddar cheese and put on top of the casserole.
enter one-fourth of mixture on each sheet of greased foil
In a large skillet add the sausage and cook until most of it is brown.
Drain and return to pan.
Add the grated potatoes, onion, and salt to the skillet.
Cook on medium heat until the hashbrowns are golden brown.
Push the mixture to one side of the pan and scramble the eggs in the empty space.
Once cooked, stir them into the hashbrowns.
Add the hot sauce, tomatoes, and cheese.
Stir well and serve immediately.
side.
Brush the pitas on one side with water, then
Place half of fruit in bottom of footed, glass dessert dish or small bowl.
Top with half the yogurt.
Arrange remaining fruit over yogurt.
Top with remaining yogurt.
Sprinkle cereal on top.
Set strawberry in center, as with a sundae.
Serve immediately.
Place a batch of shrimp on the hot skillet (avoid shrimp
Put sausage on a 15x10x1 inch baking pan.
Preheat over to 350 degrees and grease a 1 quart dish.
Brown your sausage and drain the grease.
Mix sour cream, mustard and sausage. Place on bottom of baking dish.
Put layer of cheese over top.
Scramble the eggs and add onion flakes, salt and pepper. Pour over the cheese.
Sprinkle with paprika.
Bake 25 minutes (and make sure eggs are cooked).
Remove from oven, increase temp to 375 degrees, place biscuits over top of the eggs, return to over and baken an additional 7 minutes or until biscuits are done to your liking.