xtending at 2 opposite sides for handles. For the cake, beat butter
ven to 350 degrees.
For the crust:
Combine butter
FOR THE BISCUIT LAYER - Mix all
For cheesecake:.
Preheat oven to 325
he paper in place.
FOR THE CRUST: Use a food
nd add the sugar, beating for about 2 minutes. Beat in
For the crust:
Heat the
ll the.
remaining ingredients for the cheesecake.
Pour into the
FOR THE CRUST:
Preheat oven
he sides, about 10 minutes for the crust and 25 minutes
ithout any gaps.
Refrigerate for 20 minutes then bake base
firm crust) & bake for 10 minutes.
Reduce oven
For the cheesecake: Beat the egg in a
ottom oven rack.
Place cheesecake on rack above water.
he middle shelf, for 8-10 minutes.
For the cheesecake layer, separate
owl, combine all of the cheesecake base ingredients and mix until
hrs or overnight.
Once cheesecake is well chilled arrange well
nch square cake pan.
For the sticky date crust, combine
- Make the cheesecake filling.
Soften the cream
For Crust:.
combine crust ingredients