ungry kid! With the above recipe you'll have plenty of
Make Rich Tea Biscuit dough, adding more milk to make a drop biscuit dough. Spread the dough 1/2 inch deep in an oblong 9 x 12-inch baking dish. Peel and pare apples; cut in eighths. Press apple slices into top of dough very close together. (It won't hurt if more than a layer thick.) Dot with butter or oleo. Mix cinnamon and sugar together.
Sprinkle over apples. Bake at 350\u00b0 for 30 minutes or until done. Serve warm or cold with Lemon Sauce (recipe follows).
he bottom.
YIELD: This recipe serves 5 people with about
until delicately browned.
The recipe also says you can also
lour and 1/2 cup Recipe #453973 (one batch without added
irections for sauce:
This recipe makes enough sauce for about
r chop gently.
This recipe may also be made into
Place the tea bag in a microwave safe cup.
Cover with 1/2 cup water.
Microwave on High for 1 minute.
Stir honey into hot tea.
Stir hot tea into cold milk.
Serve in your toddler's favorite cup.
Temperature should be just slightly warm.
Please test temperature of liquid before serving to your little one.
Mix all of the ingredients together.
Form into small patties. 10 for small/young toddlers or 5 for older toddlers.
Spray a fry pan with non-stick spray and heat to hot on med-high.
Lower heat to medium and cook each side about 4 minutes or until heated through.
Serve on a bun, with pssta or rice or anything else your picky toddler likes. :).
Mix all the ingredients except the bread.
Dip the bread in the egg mixture and let it sit for about 30 seconds per side.
Melt the butter in a pan and \"fry\" the bread on each side until nice and golden brown.
Cut into sticks or small cubes and serve to your toddler! YUM!
Mix raisins, grapes and marshmallows together and place in middle of plate.
Place broken graham crackers around fruit mix and watch for big toddler smile!
Serve with milk.
Preheat the oven to 425\u00b0F Spray a non-stick baking sheet with vegetable oil spray or lightly coat with olive oil.
Peel the sweet potatoes and cut into 1/4\" thick 'fries' about 2-3 inches long for toddler sized hands.
Whisk the egg whites until frothy. Add the cut potatoes to the egg mixture, and toss until coated.
Place the potatoes in one layer on the baking sheet. Bake until soft inside and of desired crispness on the outside, 30-35 minutes.
Allow to cool before serving.
iking).
Serve in a toddler friendly container--preferably something with
Put the oats and water into a large microwave-safe bowl and microwave on high for 1 minute.
Stir and microwave another 30 seconds, watching to be careful it doesn't overflow.
Stir in the peanut butter, brown sugar, salt and milk.
Smile as your toddler eats a healthy breakfast. :D.
Refer to Recipe #309834 or Recipe #387518 for instructions to prepare
sing fresh pumpkin the original recipe states: Bring a large pot
anilla, coconut optional.
This recipe is transcribed as written in
olonial: After preparing the previous recipe (let cool first), add 1
ompletely. Reserve shells for sauce (recipe to follow) and rinse shrimp
ime dressing (see recipe)
Oyster parfait (see recipe)
4 freshly