Toddler Sweet Potato Fries - cooking recipe

Ingredients

vegetable oil cooking spray
2 large sweet potatoes
2 egg whites

Preparation

Preheat the oven to 425\u00b0F Spray a non-stick baking sheet with vegetable oil spray or lightly coat with olive oil.
Peel the sweet potatoes and cut into 1/4\" thick 'fries' about 2-3 inches long for toddler sized hands.
Whisk the egg whites until frothy. Add the cut potatoes to the egg mixture, and toss until coated.
Place the potatoes in one layer on the baking sheet. Bake until soft inside and of desired crispness on the outside, 30-35 minutes.
Allow to cool before serving.