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Super Easy Fast Chicken Mole Sauce

Heat a pam coated skillet on medium heat. Add mole sauce and whisk as it browns lightly.
Add tomato paste and whisk while adding stock just until gravy consistency.
Add peanut butter and brown sugar (add more by the t until desired sweetness), stirring constantly.
Add cinnamon stick and simmer sauce for 1 1/2 hrs to thicken.
Add chocolate, let melt and stir.
Salt and pepper to taste.
Add cooked boneless, skinless chicken meat in sauce till hot thru. Serve with soft tortillas, corn or flour.

Spicy Pork Enchiladas With Mole Sauce

50 degrees.
Combine all sauce ingredients in 2-quart saucepan

Easy Chicken Mole

In a heavy sauce pan boil the chicken thighs,

Mole Paste (Used For Making Mole Sauce)

his paste to make your Mole Sauce. Freeze the remainder away in

Pollo Con Mole Poblano - Chicken In Mole Sauce

Heat a shallow layer of oil in a very large skillet, or use two skillets.
Brown chicken in oil on both sides; add water to cover and simmer 30 minutes.
While chicken is cooking, make the sauce by placing all remaining ingredients (except bay leaf) in a blender and processing until smooth.
When chicken is done, drain broth and reserve.
Add 1 to 1 1/2 cup of broth to sauce.
Blend, pour over chicken in skillet, add bay leaf, and cook on low heat for 35 more minutes.

Spicy Chicken Enchiladas With Red Mole Sauce

lend until the mole sauce is smooth. Pour the mole sauce into the saucepan

Oaxacan Lamb Shanks Mole - Mixiote De Borrego En Mole Coloradito

Prepare the mole sauce by combining tomatoes and garlic

Baked Shrimp Enchiladas With Mole Sauce

o 350A\u00b0F.
Combine mole, chocolate, and oil in a

Stuffed Peppers Mole

acepan combine, rice, beef, corn, mole sauce and water.
Cook uncovered

Shrimp Enchiladas With Mole

n a preheated grill, mix mole and olive oil together. Add

Eat Your Fruit And Veggies Mole

In a blender, puree sauce ingredients (except last cup of

Tex Mex Chicken Or Turkey Mole

Stew a chicken in salted water to cover until tender (1 1/2 hours).
Remove chicken from broth.
Reserve broth.
Debone and remove skin from chicken.
Tear into pieces with a fork (don't dice with a knife).
In a large saucepan, over low heat, warm mole sauce from jar until almost boiling.
Add broth, stir to make a perfectly smooth sauce, then simmer 20 minutes.
Add tomato sauce, peanut butter, chocolate, and sugar.
Cook and stir 20 minutes. Salt to taste.

Slow Cooker Cornish Hens In Mole Sauce

hole and cover with the mole sauce.
Turn the crock pot

Rock 'N' Mole Veggie Burritos

For each tortilla divide the ingredients, adding the mole sauce last.
Garnish with cilantro leaves and roll up burrito fashion.
Begin by rolling the tortilla 1/4 up, stop, fold in sides and finish rolling up. Serve seam side down.
Hurray for copycat recipes!

Beef Heart En Mole

Pour in the red wine, mole sauce, and enough water to cover

Lime Grilled Chicken And Polenta With A.1. Mole Sauce #A1

dd A.1. Original Sauce, tomato sauce and chicken broth to pan

Almond Chicken Mole Sauce

Combine first nine ingredients through cloves in blender and mix until smooth, adding the oil and chicken broth gradually.
Heat another tablespoon of olive oil in a skillet and add spice paste (from blender), cooking on medium heat until fragrant.
Add tomatoes, sauce, peppers, garlic, broth and seasonings and simmer for five minutes until thickened and creamy.
Serve over chicken or fish.

Gourmet Black Mole Sauce

Place the basic mole in a saucepan.
Dissolve the tamarind concentrate in the chicken broth.
Add the processed huitlacoche.
Add these ingredients to the basic mole.
Cook until flavors blend together. Simmer for about 5 minutes after it starts boiling.
Serve over cooked chicken or turkey pieces.

Mole Verde Chicken Spinach Casserole

Place olive oil and mole paste in a medium saucepan,

Mexican Mole Baked Beans #A1

eppers aside.
Make the Mole Sauce: While the peppers are steaming

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