Prepare sauces and set
aside.
Cook noodles in boiling water to which you add
olive
oil
to prevent sticking.
When done to \"al dente\", prepare a
large
baking
pan
and place a layer of sauce, sprinkled
with
a
little Parmesan cheese and pepper. Place a layer of white sauce and repeat process until all ingredients are used, ending
with red sauce.
Bake for 20 to 30 minutes or until top
of lasagne is golden.
Let stand 5 minutes before serving.
Makes 8 servings.
read machine manual recipes call for warm water, use that. If
1, FOR MACADAMIA CRUST: Mix all of
aper cups may be substituted for popsicle molds ~ freeze mixture about
add the garlic and cook for 1 minute, add the carrots
up lukewarm water from the recipe for 5 minutes. Then add 3
2\" deep pans, this recipe makes:
One 14\" round
afe bowl. Microwave on high for 5 minutes, stopping to stir
Heat the oil in a large saucepan and cook the onion and garlic over low heat for 6-7 mins until softened. Add the rice mix and cook, stirring for 1 min. Pour in the wine and simmer for a few mins then gradually add the stock, about 1 ladleful at a time. Allow the liquid to be absorbed by the rice before adding the next ladleful. This will take about 35 mins.
Stir in the butter and Parmesan cheese and season to taste with salt and freshly ground black pepper. Serve in warm, shallow bowls.
urn.
To make white chocolate mousse:
Add
NOTE: My recipe for the diabetic sweetened condensed milk makes 1 cup. Make as much as you need and store the extra in the fridge in a covered dish. Also, if you are on a VERY strict diabetic diet, use only 1/2 of the chips.
Mix the pudding mix, milk, and sweetened condensed milk and blend well.
Fold in the whipped topping, bananas, and white chocolate chips.
Refrigerate overnight. Serve in individual serving cups. Garnish with white chocolate chips and vanilla wafers.
ith some white wine if desired and saute for just a little
ou really need to stir for a long time to get
br>Bake at 350\u00b0F for 25 minutes.
Turn oven
ke corn tortillas - see my recipe for tortillas de maiz here.
se a KA mixer) speed for 30 seconds, until dry ingredients
Beat egg white until stiff. Add rest of ingredients. Beat on high for 2 to 3 minutes, scraping bowl occasionally. Will ice 1 (9 x 13) cake. Is also great for icing brownies!
alt and pepper and refrigerate for at least 4 hours to
(For the bean mix you can
e out of the way for the next seven days.