Cream together the butter and sugar.
Add well beaten egg. Cream and then add the dry ingredients which have been mixed and sifted together.
Drop from the tip of a spoon on a buttered sheet an inch apart.
Garnish each with a raisin.
Place on bottom shelf of a 425\u00b0 oven.
Immediately turn to off and bake in oven 10 minutes.
`We use this recipe for Christmas cookies.
By putting nuts or cherries on then you have to judge the heat and time.
rap and chill for 30 mins.
For basic shaped cookies, roll out
Bring water and raisins to boil.
Let boil briskly for 5 minutes.
Cool.
Stir in baking soda. Let stand.
For sugar cookies:.
Preheat the oven to
Add to cake mix, eggs, shortening and water.
This batter can be formed into a roll and chilled, then sliced for refrigerator cookies, dropped by spoonfuls for drop cookies or rolled into balls and flattened for decorated cookies.
Bake at 375\u00b0 for 8 to 10 minutes.
By adding nuts, fruit or chips or substituting ingredients, this recipe will make an endless variety of cookies.
-inch balls (or bigger for bigger cookies). Place 2 inches (or
ompletely. Store tightly covered.
For *Bar Cookies* Bake 30 to 35
For Waffle Cookies:
Pre-heat oven to
For the cookies: Combine the butter and sugar
ntil ready to use.
For the cookies: Combine the butter and
For the cookies: Preheat the oven to
Add eggs, butter and water to any cake mix.
For really soft cookies, use 1/4 cup water.
Form dough into a roll.
Chill in refrigerator.
Slice or drop from a spoon for drop cookies.
Roll into balls and flatten if you want to decorate cookies.
Bake in 375\u00b0 oven for approximately 8 minutes.
For the cookies: In a large bowl, combine
b>for about 11 minutes for soft and chewy cookies, about 13 minutes for chewy cookies
For the cookies: Preheat the oven to 375\
ugar in a shallow dish for rolling cookies.
Scoop out about
FOR THE COOKIES: In a mixing bowl, combine
br>To make Simple Oatmeal Cookies: Mix the flour, baking soda
MPORTANT let set on counter for at least 1 hour.
okie press to form the cookies, follow the manufacturer's