FOR THE CAKE: Place eggs in blender container and whip for a few seconds
des of a 9-inch cake pan. Spread the butter mixture on
For The Cake:
Preheat the oven to
o 350 degrees.
For the Cake: Place the 12 egg
side of a 10 inch pan.
For the Steusel - Place the
For the cake, preheat oven to 325\u00b0F. Line a 9 inch cake pan with
rge mixing bowl, combine basic cake mix ingredients.
On low
For the raisin syrup: Take a
For the cake:
Mix all the ingredients
For the custard, combine the custard
-inch Bundt pan; shake out excess flour.
For the walnuts
n 8-inch cake pan with parchment paper.
For the cake, beat the
deep 9-inch round cake pan.
For the syrup, place orange
10-inch-round cake pan with parchment.
For the Topping and
lour a 9-inch round cake pan.
For the custard, place custard
-inch round cake pan with parchment.
For the Cake: Place chocolate, butter
Preheat oven to 350 degrees. Spray the pan that you plan to use with nonstick spray (see box for pan size).
Mix cake ingredients as per directions on the box plus the 1/4 cup of the extra water.
Add in the peanut butter cup chunks.
Bake at 350 degrees for 45-50 minutes. Cool.
Blend icing ingredients together and spread on cake.
Sprinkle Reese's Pieces on top.
For the cake: Preheat the oven to 350
b>pan with parchment paper, extending the paper at 2 opposite sides for
ur fridge can house the cake periodically through out the