To prepare the chorizo patties: Mix all the ingredients
n a skillet. Add the chorizo and cook, crumbling with a
For the tomato chutney, place all
Cook and stir ground beef, chorizo, and onion until meat is
killet over medium-high heat for about 2 minutes.
Add
Place ground meat in pot, add oil, garlic powder, salt and pepper.
Brown ground meat.
Add beans and tomatoes.
If making mexican add chili powder.
Simmer for 1 hour.
Top with either sour cream for mexican or parm cheese for italian.
quare pans of your favorite recipe or a boxed mix (you
skillet and add the chorizo. Cook for 10 minutes or until
ll over, about 5 minutes for the open flame, 10 minutes
ortillas in pan and brown for a minute or two on
Dutch oven, brown the chorizo, onions& garlic.
Drain any
Reduce the heat and simmer for 20 more minutes until thickened
ou make the filling.
Chorizo -- In a large saute pan
igh and saute chorizo, breaking into smaller chunks, for 4-5 minutes
For the Chorizo:.
Trim fat from pork.
Mix together the chorizo, green onions, and cheddar cheese.
Stuff mushroom caps with the mixture evenly, place in a greased baking dish with the red wine.
Bake at 375 degrees Fahrenheit for 20-25 minutes or until sausage is cooked through and mushrooms are softened.
boil, and cook, uncovered for about 2 minutes less than
For the chorizo:
Toss together the pork,
nd the more evenly your chorizo will cook. Please, do
eady to use or package for the freezer (divide in to