Preheat oven to 400\u00b0F.
Mix first six ingredients and form into cocktail size meatballs.
Place on Jelly Roll style pan with lip (nonstick if you have it).
Bake meatballs in oven for 15-20 minutes until done.
Melt butter in saucepan.
Add garlic and saute for 1-2 minutes.
Stir in flour.
Stir in chicken broth and cook until thickened.
Combine meatballs and sauce.
Keep warm in crockpot if serving for party.
Notes: You can adjust the garlic, breadcrumbs, Parmesan cheese, and spices to your liking.
x together all the ingredients for the meatballs in a bowl. Knead the mixture
Brown meatballs in oven. Mix other ingredients and bring to boil. Add meatballs and simmer.
Preheat the oven to 350 degrees.
1
.preheat oven to 500.
oil or
For the meatballs:
Preheat oven to 350\u00b0F Spray a
Preheat oven to 350.
Mix the ingredients from the first list and shape into balls. Place in flat pan (large cookie sheet).
Place in oven and cook until done.
Put the meatballs in crock pot. Pour BBQ mixture over the meatballs and heat until warm.
Preheat oven to 400 degrees.
Mix ingredients for meatballs, shape into balls.
Place in baking dish (I use a broiler pan) and bake for approximately 25 minutes until cooked through.
Saute zucchini, onion and mushrooms in hot oil.
Add remaining ingredients and cook until heated through.
Serve over rice.
Meatballs:
Apart from the flour
Prepare the ground beef into meatballs using your favorite recipe for meatballs, and shape into
Heat oil in a large saucepan on medium. Saute garlic for 1 minute
ak the bread in a bowl of cold water for 1-2
Make your favorite recipe for meatballs; do not brown. Combine spaghetti sauce and cranberry sauce.
Place in slow cooker or large saucepan.
Add the meatballs.
In a slow cooker, cook on low for 4 hours.
In a saucepan, cover and cook on low heat for 1 to 2 hours.
Soak the bread in the wine for about 5 minutes, or
>oven to 350.
MEATBALLS:
Combine all ingredients, except vegetable oil, in
For meatballs; in a large bowl combine all
For the meatballs; mix the ground beef with ingredients stated in the recipe.
to small 1/2-inch meatballs using a small scoop.
Preheat oven to 400 degrees; line
ery very fine or the meatballs will not hold together well