Cream butter and honey well.
Add eggs (beaten), buttermilk and flour sifted with soda, spices and salt.
Mix well.
Bake in 2 layers in slow oven at 275\u00b0 for about 30 minutes.
Watch closely for honey cake burns easily.
Can use a 9 x 13-inch pan.
For the raisin syrup: Take a
FOR THE CAKE: Place eggs in blender container and whip for a few
em on baking sheet. Bake for 40 minutes. Cover with foil
FOR THE CAKE:
Preheat oven to 350
For the cake:
Mix all the ingredients
il.
Make fruit layer for the cake by mixing together the
fer paper design, A4 paper for creating a template, toothpicks,
til ready to use.
For the cake:
Heat oven to
For The Cake:
Preheat the oven to
ur fridge can house the cake periodically through out the prep
ringue buttercream for this recipe for the mini pineapples and the decorated cake. You
For the mandarin topping, use a
ixing bowl, combine basic cake mix ingredients.
On low
ven to 350 degrees.
For the Cake: Place the 12 egg
10 inch pan.
For the Steusel - Place the flour
ll the ingredients together except for the rose water in a
ngel food cake pans with non stick cooking spray.
For all
For the cake, preheat oven to 325\u00b0F. Line a 9 inch cake pan
eep 9-inch round cake pan.
For the syrup, place orange