Remove stems from fresh spinach, wash well and pat dry.
Break into bite size pieces.
Combine spinach, sprouts and onion. Chill, covered, for 4 hours.
Mix vinegar, oil and catsup well. Toss with spinach.
Arrange on salad plates, add bacon crumbs and egg slices.
Fry bacon; saute onion and mushrooms in bacon grease.
Add vinegar, sugar and 1 tablespoon water; heat to slight boil.
Pour over fresh spinach.
Add boiled eggs, salt, pepper and Tabasco and toss well.
Stir in bacon chips.
Serve immediately.
Two hours before serving, marinate Caesar salad dressing with cottage cheese.
Prepare fresh spinach by washing, cutting out large vein in center of leaves, and tearing into desired size pieces.
Drain.
Pour dressing over spinach, toss, and serve.
EP vegetables and herbs needed for the SAUTE FOR FRESH ITALIAN SAUCE (1 medium
eve set over a bowl for 1 hour (or longer if
o not take long.
Fresh Bread Crumbs -- If you are
CANNED BEET RECIPE:
Place spinach in a salad bowl.
Add remaining ingredients; toss and serve.
5 minutes prep time; no cooking time.
FRESH BEET RECIPE:
Preheat oven to 450\u00b0F Remove beet greens from 3 fresh beets; rinse beets and wrap tightly in foil. Bake for 40-50 minutes or until tender when pierced with a fork. Unwrap foil and remove skin by rubbing firmly with paper towels. Refrigerate beets until cool; cut into pieces and add to salad.
5 minutes prep time; 1 hour cooking time; 1 hour cooling time.
br>For the spinach mixture, coarsely chop the spinach.
Put the spinach in
tir in chopped spinach, onion, tomato, salt, spices and fresh basil.
inced garlic cloves for 1-2 minutes.
Add fresh spinach, cook 4
nch baking pan. If using fresh spinach, chop it fine. If using
ven to 400\u00b0F.
For the meatballs, process the bread
large pot. Blanch spinach for 1 min.; drain spinach in colander, do
ith 2 forks.
Wash fresh spinach several times to thoroughly wash
Return to bowl; cover.
For the lamb filling, heat oil
br>Add handfuls of the fresh spinach and keep turning it over
side.
Rare Ribeye Steak Fresh Spring Rolls:
Marinate steaks
Heat an oiled grill pan on high heat or preheat the grill to medium-high. Grill lamb until cooked to desired doneness. Let stand, loosely covered with foil, 10 mins, then slice thinly.
Meanwhile, for the spicy peach salsa, combine onion, peaches, parsley, chili pepper and vinegar in a medium bowl. Toss gently.
For the spinach salad, toss all ingredients in a medium bowl.
Serve lamb with salsa and spinach salad.
as fine).
If using fresh spinach, wash and drop into large
d the onions and saute for 2 minutes. Add the garlic