br>Pour over baked Chicken Cordon Bleu just before serving (and also
nglish tops with sauce. Place Cordon Bleu burgers on bun bottoms and
For the purple mashed potatoes, cook
Cook rice in boiling salted water according to package directions. Top veal cutlets with a slice of ham and cheese then fold over. Heat 2 tbsp oil in a frying pan and saute cutlets for about 6 mins each side.
In a separate pan, heat 2 tbsp oil and saute garlic, peppers and onion for 2 mins. Add rice and season to taste. Serve with veal cordon bleu.
egrees F (200 degrees C) for about 40 minutes or until
Melt butter in a sauce pan.
Stir in flour and salt.
Add milk and cheese and stir until melted.
Pour over cordon bleu and serve.
il or melted shortening (instructions for making a paper case will
Will also need toothpicks.
auce. Bake at 350\u00b0 for 45 minutes.
Remove chicken
tray. Cover and refrigerate for 30 mins.
Heat the
br>Bake at 425\u00b0 for 15 to 20 minutes or
Flatten out chicken by pounding with mallet.
Place 1 slice Swiss cheese and 1 slice ham.
Roll up chicken breast and stick 1 to 2 toothpicks through it to hold it together.
Add chicken broth. Put in 350\u00b0 oven until cheese starts melting.
Prepare rice.
Place rice on plate and put 1 or 2 Cordon Bleu on top.
Serve and enjoy.
rowned.
Top each chicken cordon bleu burger with a tablespoon of
Preheat oven to 375 degrees.
Evenly distribute the meats, cheese and onions in the pie crust; whisk together all other ingredients and pour on top; sprinkle paprika across top for color.
Bake uncovered for 35 minutes, or until top is golden; let it set for 10 minutes, then cut and serve.
nd coat thoroughly.
Repeat for all chicken breasts, then place
killet.
Cook the chicken for 3 to 4 minutes on
nside loaves to make room for filling-you need space.
ides, roll the breasts as for jelly roll.
Press to
hen add sauce and bake for 1 hour. OR bake from
ooth pick.
Heat oil for shallow frying (place a wooden