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Individual Chocolate Mousse Pie

double boiler, combine the chocolate, butter, coffee, and rum. Set

Julia'S Chocolate Truffle Tartlets

ee note in my Chocolate Tart Dough recipe regarding this step.)

Chocolate Cookie Cake

Add milk, sour cream, melted chocolate, butter, eggs, and vanilla.

Chocolate Fudge Cheesecake

nch springform pans.
Microwave chocolate squares in a microwave-safe

Cherry Chocolate Cobbler

ith vegetable cooking spray. Melt chocolate chips in a measuring cup

Cracker Barrel Cherry Chocolate Cobbler

not boiling) water, melt the chocolate morsels.
Allow to cool

Cherry Chocolate Cobbler

oiling water,
semi sweet chocolate chips. Remove from heat and

Chocolate Lover'S Dream Cake

Heat oven to 350\u00b0. Generously grease 12-cup Bundt pan with shortening; lightly flour. Mix cake mix, chocolate milk, butter, eggs, sour cream and pudding mix (dry) in large bowl with spoon until blended (batter will be very thick). Stir in chocolate chips. Spoon into pan.

Chocolate Chai Latte Cookies

1/2 cups white chocolate/semisweet swirled chips for the

Ravon'S Chocolate Cake

Prepare cake according to instructions on box.
Cook in 9-inch pans.
Cook and cool.
Cut each layer in half with string technique.
Layer in this order:
1 layer of cake, 1 layer preserves, 1 layer whipped cream, 1 layer of cake, 1 layer chocolate icing, 1 layer cake, 1 layer preserves, 1 layer whipped cream and 1 layer cake.
Cover whole cake with chocolate icing.

Chocolate Raspberry Cake

Prepare cake mix according to package directions.
Stir in 1 cup chocolate chip morsels.
Spread batter into 2 greased and floured 9-inch round cake pans.
Bake at 350\u00b0 for 25 to 30 minutes or until wooden pick comes out clean.
Cool in pans on wire racks for 10 minutes.
Remove from pans and cool completely on wire racks.

Original Recipe Chocolate Chip Cookies

Cream together butter, sugars and vanilla until light and fluffy. Beat in eggs. Sift together flour, soda and salt. Gradually add to creamed mixture, mixing until well blended.
Fold in chocolate chips and nuts.
Bake at 375 degrees for about 10 minutes until lightly browned.

Secret Recipe Chocolate Chip Cookies

blending well.
Add the chocolate chips and nuts to the

Chocolate Mayonnaise Cake

Mix
all
ingredients
in
one\tbowl
and
beat with an electric mixer until well blended.\tPour batter into a greased and floured
9\tx
13-inch
cake
pan.\tBake
at
350\u00b0 until a toothpick pressed into the cake's center comes out clean.
Top the cake with chocolate buttercream frosting while it is still hot.

Chocolate Almond Velvet

Combine chocolate syrup, cream, condensed milk and

Intensely Bittersweet Chocolate Souffles

th sugar.
Place the chocolate, butter and milk in

Sweet Cream Tartlets From The Fearless Baker

heaping tablespoon of melted chocolate into the base of each

Triple Chocolate Petit Fours

it's okay for this recipe, just realize that you won

See'S Fudge Candy (The “ Original” Recipe!)

large bowl; 3 packages chocolate chips, 7 oz. jar marshmallow

Chocolate Raspberry Cobbler Cake

Preheat oven to 350 degrees.
Melt the butter in a 9\" x 13\" baking pan.
In a large bowl, mix together the flour, baking powder, salt, milk, vanilla, and brown sugar.
Pour half of the batter directly into the hot buttered pan.
Add 3 cups of the raspberries and the chocolate chunks.
Pour the remaining batter over the berries, then top with the last cup of berries.
Place the pan in the oven and bake 35 to 40 minutes or until the center is set.
Let cool at least 10 minutes before serving.

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