an combine the can of dog food and 10 oz of water
or pouring on top of food.
In a large mixing
Preheat oven to 350 degrees.
Mix flour and baking powder in a large mixing bowl.
Add dog food, vegetable oil, sugar (if using) & eggs to dry ingrdients.
Slowly add milk until mix reaches batter consistency.
Pour in a greased 9 x 13 inch pan and bake for thirty-five minutes until set in center.
Let cool in pan for twenty minutes before removing.
ee what amount of dry dog food your dog should eat daily. For
and olive oil. Store the dog food in resealable containers in the
oup. Mix in processed cheese food and desired amount of jalapeno
lace contents of skillet in food processor and add the tomato
Place brown sugar, chili powder, cumin, coriander and grill seasoning in a gallon size food storage bag.
Drizzle chicken with EVOO. Use tongs to spread the EVOO over the chicken.
Place chicken in the bag with the seasonings and shake around until chicken is coated.
Heat a grill pan (or skillet) over medium high heat. Place chicken on pan and cook around 5 minutes. Turn to cook the other side. Check the chicken with a meat thermometer to ensure it reaches 165 degrees.
Enjoy.
Blend scallion and garlic in food processor. Add buttermilk and mayo. Process, add salt and pepper to taste, and process again.
Combine beans, tahini, oil, pepper flakes, cumin, coriander, garlic, salt, and lemon juice in food processor bowl and grind into a smooth paste.
Transfer to a small dip dish and surround spread with warm pita wedges.
This recipe makes a great appetizer, or anytime snack.
emaining dough. Knead the red food coloring into the 1 cup
ieces or put in a food processor and pulse until you
he cooked rice. Feed the dog 1/4 cup for small
Preheat oiled grill pan on medium heat. Grill chorizo 4-5 mins, turning once, until golden and crisp.
For the chimichurri, process all ingredients in blender or food processor until smooth. Season.
Fill rolls with pepper, red onion, chorizo and avocado. Drizzle with chimchurri sauce to serve.
Preheat oven to 300.
Dissolve yeast in warm water and sugar.
Mix dry ingredients together.
Mix in yeast and other ingredients. This is very stiff, you might need to mix it with your hands.
Place level 1/2 tsp balls on ungreased cookie sheet.
Bake 25 minutes.
Store in refrigerator or freeze.
place baby food fruit (any flavor) and peanut butter in small bowl -- blend well.
add remaining ingredients and mix well.
use as a frosting or a dip for dog treats.
spread on the dog treat immediately before serving --
store frosting in the refrigerator.
rom heat, stir in red food coloring until even in color
n immersion blender [or a food processor] to break everything down
irloin and brisket in a food processor and pulse until ground
Put oat meal in a food processor and grind until very