ash the outside of the pumpkin.
Remove the stem and
Place chopped pumpkin in an oven proof dish
ut the seeds. Cut the pumpkin into large chunks. Bring a
egrees C).
Split the pumpkin in half, spoon out the
Steam Pumpkin till just soft. Drain and
Beat eggs, add sugar, milk and spices. Then add pumpkin and orange juice and mix well. Pour into chilled pie crusts. Bake 400 degrees for about 40-45 minutes or until set.
If you start with fresh pumpkin, bake or boil it first until tender. If you boiled it, drain off water and cook on top of stove to dry a little, stirring often.
Steam the pumpkin till tender; drain.
Melt
Combine sugar, oil and eggs and mix well.
Combine dry ingredients; add to oil mixture, beating well.
Stir in pumpkin. Bake in 2 greased and floured 9-inch cake pans.
Bake at 350\u00b0 for 35 to 40 minutes.
Cool and frost with Cream Cheese Frosting; sprinkle nuts over top.
Mix until crumbly and sprinkle over top of pumpkin. Bake at 350\u00b0 about 1 hour (test with knife).
Combine pumpkin, evaporated milk, sugar, eggs and cinnamon. Pour over the pressed cake mix.
Add to the cake mix, oleo, nuts and sugar.
Mix like for pie dough.
Crumble on top of pumpkin. Bake at 325\u00b0 for 50 minutes.
Beat the eggs, sugar and oil. Sift into it the flour, soda, cinnamon, baking powder and salt.
Blend in the pumpkin. Bake at 350\u00b0 for 40 minutes.
Make up cheese sauce according to packet directions.
Layer potato, pumpkin, bacon & onion.
Pour over 1/3 cheese sauce.
Repeat until all ingredients are used.
Sprinkle grated cheese on top.
eased 9x5 bread pan.
Bake at 350 degrees for 1
lour. Stir in nuts and pumpkin. Wash the 8 pint size
arefully peel and seed the pumpkin.
Cut into chunky 2
50 degrees. Place the whole pumpkin, if it will fit, or
ace on a baking sheet. Bake at 350*F. for 8
-Bake Your Cakes-.
Preheat your
--With Food Processor: Add all ingredients (except nuts) to bowl of food processor. Process until well combined.
--With Electric Mixer: Combine cream cheese and brown sugar in a large bowl. Mix until well combined. Add pumpkin, pumpkin pie spice, and vanilla. Mix until well combined.
t larger than your pumpkin. If you bake the pumpkin in a casserole