Easy Potato & Pumpkin Bake - cooking recipe

Ingredients

4 large potatoes, sliced
1/4 small fresh pumpkin, sliced (I use butternut)
250 g bacon, diced, fat removed
1 (30 g) packet instant cheese sauce mix (I use continental 97% fat free)
1 onions, sliced or 100 g low-fat cheese, grated

Preparation

Make up cheese sauce according to packet directions.
Layer potato, pumpkin, bacon & onion.
Pour over 1/3 cheese sauce.
Repeat until all ingredients are used.
Sprinkle grated cheese on top.