Prepare ground beef and taco seasoning mix as directed on packet for taco filling.
Heat tortillas until warm and flexible as directed.
Spoon 3 tablespoons of beef filling down center of each tortilla.
Sprinkle with cheese, lettuce and tomato.
Fold bottom third of tortilla over filling.
Fold sides in toward center, leaving top open.
Secure with toothpick.
Serve with Azteca picante salsa.
and mix well.
Add salsa and mix well.
Season
astry blender.
Add the salsa, beating 3 minutes with an
ith the Citrus Salsa.
To Make Citrus Salsa: In a glass
o prepare the Orange-Onion Salsa: Segment the oranges. Using a
Use your favorite white cake recipe or use 1 white cake mix and bake according to instructions in 9 x 13-inch cake pan.
Let cool 10 to 15 minutes.
Poke holes in the cake with a toothpick, fork tines, etc.
Saute onion and garlic until tender.
Stir in cornstarch, salt and pepper.
Mix well.
Stir in broth, chicken and chilies.
Cook, stirring constantly, until very thick and bubbly.
Dip tortillas in 1/4-inch hot oil to soften.
Spoon a heaping tablespoon of filling in each tortilla and roll up.
Saute flautas, a few at a time, in hot oil, turning often until crisp, about 2 minutes.
Keep warm. Serve with Salsa.
Garnish with lettuce.
Combine water, jalapeno chili, cumin and salt in medium saucepan; heat to boiling.
Gradually stir in grits. Reduce heat and simmer, stirring occasionally, until thickened, about 7-8 minutes.
Stir in cheese and Blackeyes.
Spoon grits onto plates, then spoon Blackeye Salsa over grits.
-----Gumbo--------.
Follow recipe on gumbo base container to
Cook sliced potatoes in 1/2-inch boiling salted water 10 minutes.
Drain and arrange in alternate layers with onions in a greased 1 1/2-quart casserole.
Pour White Sauce over and bake, uncovered, in moderate oven at 350\u00b0 for 45 minutes or until potatoes are tender.
Serves 4.
Prepare favorite white cake recipe or boxed cake mix and divide batter between 1 (8-inch) square pan and 1 (8-inch) round pan.
Bake according to directions.
Remove cakes from pan and cool.
Make White Bread recipe as instructed, except add the
Make the same as my white bread recipe, but substitute 6 cups whole wheat flour for 6 cups of the white flour.
round meat, and sauce, and salsa to wilted cabbage, then simmer
rowning.
Peel half a white onion and grate into the
nd drain.
Stir in salsa, tomato sauce and taco seasoning
aprika, onion, garlic, cayenne pepper, white pepper, crushed fennel seeds, thyme
This recipe makes about 8 cups of salsa. If you plan
ost salsas and sauces, this salsa is best made a day
ook remaining shrimp.
PINEAPPLE PLAZA:.
Pulse pineapple in a