If you use sliced cheese, fold in four pieces and I use 2 per pig in the blanket.
eep. Square walls help in lowering the pig and removing it.
Cut biscuits in half.
Wrap around sausage; bake at 450\u00b0 about 10 minutes or until brown.
Put cabbage in hot water.
In another bowl, mix hamburger with onion.
Add rice.
Take leaves off cabbage and place small handful of hamburger mixture in cabbage and roll.
Place in skillet and add 2 (16 ounce) cans tomato sauce.
Bake at 325\u00b0 for 1 1/2 hours or until done.
egrees C).
Rinse the pig, and tie the front legs
Mix together all spices, etc. and rub on pig.
In the ground, start a fire with charcoal and lava rocks.
Burn wood pieces on top.
When coals and fire are smoldering, add the pig wrapped in a wet burlap bag.
Cover with dirt and let roast for 5 to 6 hours. Dig up pig, unwrap bags and serve with chutney of a fruity nature.
sharp knife, makes slits in the roast and place the
baking sheet and baked in a 350 degree F. oven
Take the leaves off of cabbage.
Put in pan of water; cook for 20 minutes, then take leaves of cabbage and cool them.
Mix hamburger, the rice and onion together, then put 2 tablespoons of the hamburger, rice and onion together on each leaf of cabbage and roll each one up with the rice, hamburger and onion in a big bread pan.
Pour tomato sauce and water over pigs in blanket in pan.
Put in oven.
Bake about 2 1/2 hours.
Place chicken breasts on baking sheet with sides (to catch the grease), skin side up.
Rub olive oil on breasts, sprinkle with salt and pepper.
Bake at 350\u00b0 for 45 minutes.
Cool, then chop or slice to use in your recipes.
nd 1/4 cup sugar in food processor and grind into
Wrap each hard-boiled egg in sausage, then roll in Shake 'n Bake.
Place on cookie sheet.
Bake at 400\u00b0 for 30 minutes.
Chill. Cut into quarters.
bay leaf, garlic and water in slow cooker.
Cover and
r the chili rub and pig tails:
Combine the paprika
br>Flash fry the pig ears after dredging in 'Oyster' flour. Once
Mix hamburger, onion (diced), bread (crumbled), egg and raw rice together.
Wrap in raw cabbage leaves.
Place in roaster. Pour tomatoes and tomato sauce on top.
Bake for 1 1/2 hours at 350\u00b0.
Chop cabbage into medium pieces.
Spread in bottom of greased 13 x 9-inch baking dish.
Brown meat and onion.
Stir in rice, salt and pepper.
Heat tomato soup, paste and water to boiling and pour over other ingredients.
Sprinkle with cheese.
Cover tightly with foil and bake 1 1/2 hours at 350\u00b0.
Combine all ingredients together except the tomato juice and paprika.
Heat cabbage in large pot until leaves can by removed easily.
When leaves are removed fill with hamburger mixture, and roll up and secure with a toothpick, if needed.
Put tomato juice and paprika into large pot and add the cabbage rollsl.
Cook on low to medium heat for about 2 hours or until the meat mixture in the cabbage rolls are done.
ver the body of the pig, squeezing lime juice liberally, rub
OKING, WASH pig inside and out; soak it in very cold