Pigs In Blanket - cooking recipe
Ingredients
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1 head cabbage
1 c. cooked rice
1 onion, chopped up
1 lb. hamburger
1 big can tomato sauce
1/2 c. water
Preparation
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Take the leaves off of cabbage.
Put in pan of water; cook for 20 minutes, then take leaves of cabbage and cool them.
Mix hamburger, the rice and onion together, then put 2 tablespoons of the hamburger, rice and onion together on each leaf of cabbage and roll each one up with the rice, hamburger and onion in a big bread pan.
Pour tomato sauce and water over pigs in blanket in pan.
Put in oven.
Bake about 2 1/2 hours.
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