Pigs In Blanket - cooking recipe

Ingredients
    1 head cabbage
    1 c. cooked rice
    1 onion, chopped up
    1 lb. hamburger
    1 big can tomato sauce
    1/2 c. water
Preparation
    Take the leaves off of cabbage.
    Put in pan of water; cook for 20 minutes, then take leaves of cabbage and cool them.
    Mix hamburger, the rice and onion together, then put 2 tablespoons of the hamburger, rice and onion together on each leaf of cabbage and roll each one up with the rice, hamburger and onion in a big bread pan.
    Pour tomato sauce and water over pigs in blanket in pan.
    Put in oven.
    Bake about 2 1/2 hours.

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