umplings. Drizzle with Garlic-Soy Dipping Sauce. Garnish with cherry tomatoes and
rge knife to slice the onion several times down the center
nches deep.
Prepare Cajun Dipping Sauce by stirring until all ingredients
nd cooked through.
Tahini Sauce.
Blend or Process Tahini
hisk.
For the lemon dipping sauce, stir vinegar, sugar and soy
Combine sesame seeds, garlic, ginger, onion, oil, soy sauce, chili pepper and pork in medium bowl. Roll tablespoons of mixture into balls. Place on tray; refrigerate for 30 mins.
For the dipping sauce, combine all ingredients in a small bowl.
Heat vegetable oil in large skillet on medium heat. Fry pork balls until cooked through; drain on kitchen towels. Serve with dipping sauce.
hili glaze:
Combine the onion powder, garlic powder, arbol chiles
sugar, salt, pepper, garlic powder, onion powder, and paprika; seal and
To make the dipping sauce: Bring 1 cup of water
br>For the sweet chili dipping sauce, place the vinegar, sugar, salt
re cooked.
Combine all dipping sauce ingredients in a small serving
For the dipping sauce, combine ingredients in small bowl.
sed.
To make the dipping sauce: whirl the first six ingredients
arm.
To make the dipping sauce: heat the chilli oil in
o make soy-ginger dipping sauce:
Whisk all ingredients in
ut.
Combine all the dipping sauce ingredients in a small mixing
ook all sides.
For dipping sauce: mix hummus, yogurt and salt
black pepper, sesame seeds, fish sauce and coriander in a medium
cream cheese, chopped green onion, minced onion, teriyaki sauce and white pepper to
Peel onion and cut into 1/4-