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Old Fashioned Root Beer Float Cake

lended.
Mix in the root beer extract and vanilla. Alternately add

Root Beer Float Cakes

n a bowl, mix together root beer schnapps, root beer, and vanilla extract. Set

Root Beer Bbq Pulled Pork - Crockpot

ot. Coat the roast with Old Bay and fresh ground pepper

Old Fashioned Oatmeal Muffin

owl), place 1 cup of Old Fashioned Oats. Pour the milk into

Crock Pot Pork With Root Beer Sauce

Rub meat with salt and pepper.
In a large skillet brown roast in hot oil.
Put in crock pot with garlic, onions and root beer.
Cover.
Cook on low for 8 hours or high for 5 hours.
------RootBeer Sauce---------.
In a medium saucepan combine the rootbeer, chili sauce and garlic.
Bring to a boil, reduce and simmer for about 45 minutes, stirring often.
Reduce to 2 cups.
Add hot sauce.
------ToServe--------.
Remove meat and with 2 forks shred.
Place on toasted bun with condiments and spoon on the sauce.

Homemade Root Beer

Dissolve the sugar in the hot water.
Add the 1/2 and the 1/8 teaspoon of root beer concentrate and let it cool.
Combine the cold root beer mixture with the seltzer water.
Pour into a glass, make a pretend mug handle with your thumb and pinky, and drink.

Root Beer Cake I

Beat in the eggs and root beer extract.
Combine the flour

Root Beer Syrup For Ice Cream Sundae

Bring root beer and sugar (or Splenda) to a boil in heavy medium saucepan over high heat.
Reduce heat to low and simmer for 45 minutes or until mixture has reduced by 3/4 and is syrupy.
Remove from heat and allow syrup to cool to room temperature.
Serve on top of vanilla ice cream.( I use no sugar added ice cream).
Serving suggestion: top with crushed hard root beer candy, whipped cream and a cherry.
I think I shall try this with Diet Orange Cream Soda also!

Homemade Root Beer

Dissolve yeast in 1/2 cup warm water.
Dissolve sugar in 1 quart hot water.
Mix together dissolved yeast, sugar, and root beer extract in gallon jar.
Fill jar with warm water and stir until all ingredients are well combined.
Cover jar.
Set in warm sun for 4 hours.
The root beer will be ready to drink the next day.
Chill before serving.

Root Beer Cake

Heat oven to 350\u00b0.
Prepare and bake cake mix in 12-cup Bundt cake pan as directed on package, except substitute root beer for the 1 1/4 cups water and add root beer concentrate with the root beer.
Cool 10 minutes.
Invert onto wire rack or heatproof serving plate; remove pan.
Cool cake completely.
Sprinkle with powdered sugar.
Serve with ice cream sprinkled with candies.

Pulled Pork With Root Beer Sauce

br>Add onions, 1 cup root beer and garlic.
Cover and

All Root Beer Popsicles®

Pour root beer into a wide pot. Bring to a boil; reduce heat to low. Stir in sugar until dissolved. Simmer until reduced by 1/3, 15 to 20 minutes. Remove from heat; cool completely, about 30 minutes. Stir root beer flavoring into mixture. Pour root beer mixture into ice pop molds; freeze until firm, about 1 hour and 30 minutes.

Root Beer Float Cake

arge bowl, beat cake mix, root beer, oil and egg whites with

Root Beer Float Cake

Heat oven to 350\u00b0.
Grease and flour 13 x 9-inch pan.
Beat cake mix (dry), root beer, oil and eggs in large bowl.
Pour into pan.
Bake 30 to 40 minutes or until toothpick comes out clean. Cool.
Serve with Root Beer Cream.
Sprinkle with crushed root beer hard candies, if desired.

Root Beer Sloppy Joe’S

Bring 2 Cups of Root Beer to a boil in a

Root Beer Pork Chops

pour 2 cans of the root beer over the chops. Place in

Root Beer Float Cake W. Root Beer Spiced Whipped Cream Frosting

sprinkle each piece with crushed root beer candies. Store covered in refrigerator

Root Beer Float Cake Ii

ix, 1 1/4 cup root beer, oil, and eggs. Beat on

Root Beer Cake

Preheat oven to 350 F.
Grease and flour two 9\" round pans.
Mix cake mix, 3/4 cup root beer, eggs, oil and pudding mix in a large bowl.
Bake as directed on package.
Chill cake for ease in splitting layers.
Split each layer into 2 thin layers.
Filling and Topping: Combine Dream Whip, ice cold root beer and vanilla in a chilled bowl.
Beat as directed on package. Spread 1 cup of filling between layers of cake with remaining on top.
Serve immediately or store in refrigerator until ready to serve.

Root Beer Float

Pre-chill root beer, condensed milk, and ice cream maker canister.
Combine root beer, condensed milk, and vanilla.
Fill ice cream maker canister with root beer mixture.
Freeze per ice cream maker's manufacturer's instructions.
Enjoy!
****NOTE: Zaar's data base would not calculate FAT-FREE sweetened condensed milk! So, if made with FAT-FREE, the actual calorie count and fat content will be LOWER than calculated!****.

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