ey don't jinx your bread\", or just put it
Combine water, olive oil, honey, and salt in a bread machine. Mix the oat flour, all-purpose flour, gluten flour, and ground macadamia nuts in a large bowl until well blended. Sprinkle the flour mixture on top of the water mixture in the bread machine, making sure to cover the water. Make two indentations in the flour mixture, and spoon 1 tablespoon of yeast into each indentation.
Select the Express Bake setting on the bread machine for a 2-pound loaf of bread; press start.
Add ingredients to bread machine pan in order given, or according to your machine instructions.
Set on whole wheat cycle.
nd add ingredients to YOUR bread maker according to YOUR instructions
Combine boiling water, cornmeal, and steel cut oats. Let stand for 20 minutes.
Put cornmeal mixture into bread machine followed by the remaining ingredients.
Set on medium or wheat setting.
Bake and enjoy!
n the refrigerator.
Set bread machine to dough cycle. Place
Combine ingredients in breadmaker per your manufacturer's instructions.
You can replace 2 cups white bread flour with 2 cups whole wheat flour but include 1 tbsp vital wheat gluten (the original recipe suggested this).
Makes a moist, sweet loaf.
NOTE: cook time is for the basic/white cycle (medium crust; 11/2 lb loaf) using a BreadmanPlus bread machine; your machine may differ.
alt, and then add the bread flour one cup at a
Milk should be slightly warmer than body temperature.
All other ingredients need to be at room temperature.
Add all ingredients to bread machine as per manufacturer's instructions.
Select the basic or white bread cycle and press start.
The cook time is approximate, the actual cook time will depend upon the type of bread maker being used.
Follow instructions on your bread machine.
Grind the rolled oats in blender or food processor until fine. Add all ingredients to bread maker in order listed.
Select white bread and start.
Makes the larger 1 1/2 pound loaf.
Soak the bread with milk and pineapple with juice.
Mix all dry ingredients together.
Set aside.
Add liquid sweetener, eggs and vanilla to mixture.
Mix well, then add all dry ingredients and mix again well.
Spray an 8-inch square pan with nonstick spray. Pour mixture in pan and bake at 350\u00b0 for 30 minutes or until inserted cake tester comes out clean when testing.
Place water and cracked wheat in the pan of the bread machine; let soak for 1 hour.
Place remaining ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select cycle; press Start.
Place ingredient in the order for your particular bread machine.
I fix this on my dough cycle, put in a loaf pan, let rise and bake at 375 degrees for 35 minutes.
In a large bowl, break bread into small pieces. Add oats and milk; stir. Let stand for 30 minutes.
Preheat oven to 350 degrees F (175 degrees C). Lightly grease an 8x8 inch baking pan.
To the milk mixture add: butter, bananas, brown sugar and raisins (if desired). Stir just to combine and pour into prepared pan.
Bake at 350 degrees F (175 degrees C) for 45-55 minutes, or until pudding has set. Cool before serving.
olled oats into a fine oat flour (easy in a Nutri
asty. With reduced fat baking recipes, smaller sizes muffins, biscuits and
f baking.).
WHOLE WHEAT BREAD - (Basic Recipe).
Follow
ift together the wheat flour, oat bran, baking soda, baking powder
owl and stir in the oat bran and sugar or sweetener