o make any of the recipes in this collection.
Makes
an (called a \"takke\" in Norwegian). It probably is the same
Melt margarine in large saucepan over low heat.
Add marshmallows and stir until completely melted.
Remove from heat. Add cereal.
Stir until well coated.
Using buttered spatula or waxed paper, press mixture evenly into 15 x 10 x 1-inch pan coated with cooking spray, in a layer about 1/2-inch thick.
When slightly cooled, use holiday cookie cutter to cut into shapes.
Decorate as desired with prepared frosting and candies.
Yields 9 (3 1/4-inch) cut-outs.
irtight container.
To make holiday granola, start by preheating oven
erve.
Recipe courtesy of Holiday Cookies by Elisabet der Nederlanden
ot recommended for canning. Choose recipes that you can freeze. In
Mix all together except flour.
Let stand overnight in refrigerator.
Just before you are ready to bake add flour and roll very thin.
Use 1/2 cup dough or less for each lefse.
Bake at 450\u00b0 or 500\u00b0 on lefse grill.
Turn once.
Holiday family favorite.
Heat the butter and milk to melt butter.
Cool to lukewarm. Soften the yeast in the warm water. Stir in sugar, salt, raisins, cherries, almonds, egg and the milk mixture. Gradually add the flour to form a stiff dough, beating well after each addition. Let rise, then bake at 350\u00b0 for 30 to 35 minutes.
Combine butter, egg yolks and brown sugar with mixer.
Add flour gradually.
Form 1 in balls.
Dip the ball in egg whites and then roll the ball in chopped walnuts.
Place on ungreased baking sheet.
Create an indentation in the center of the ball and fill it with jam or preserves.
Bake at 350 degrees F. for 20 minutes.
hape into buns (many old recipes suggest the size of a
Place ham in roasting pan; stud with cloves. Roast ham at 325\u00b0F until.
thermometer inserted in center of ham register 160\u00b0F, about 1-1/2 hours.
Slice ham and arrange on platter with bowl of Cherry Sauce in the center.
Garnish with parsley.
Cherry Sauce:.
Drain cherries, reserving juice in 2-cup glass measure; add enough pineapple juice to make 2 cups. Pour juice mixture and lemon juice into medium saucepan; whisk in cornstarch until smooth. Heat to boiling, whisking constantly; boil until thickened, whisking ...
our favorite pumpkin pie spice recipes and enjoy.
nd 1 tsp. Equal for Recipes in bottom of 9 inch
nd 1 tsp. Equal for Recipes or 3 packets Equal sweetener
n the refrigerator.
Some recipes call for the dough to
ometimes collect pictures of decorated holiday cookies from my favorite magazines
Beat the egg whites with an electric mixer, set aside. beat egg yolks and stir in the milk. beat in flour, baking powder, vanilla sugar, and sugar. add the melted butter.
when all combined, fold in the beaten egg whites.
serve with strawberry jam and sliced munster cheese or norwegian brown cheese.
ill thumbprint with jelly.
NORWEGIAN WREATHS.
Preheat oven to
Make two recipes of cornbread according to the
BEAT cream cheese, vanilla and 1 3/4 teaspoons Equal| for Recipes in a small bowl until fluffy; spread evenly in bottom of crust.