re-mixed dough for No-Knead Flatbreads Recipe #387518.
Prepare 2
Making The Borax Water: Borax is a type of powder
eparate bowl, dissolve 1 teaspoon borax into 1 tablespoon water.
owl, mix together 4 teaspoons borax with 1 1/3 cups
Slime, a product of Mattel Toy Corporation, is a reversible crosslinking gel, made from guar gum and Borax.
Powdered guar gum is available from health food stores.
Mix cold water and glue in separate bowls.
Mix hot water, Borax and food coloring.
Add mixtures together and stir until well mixed.
Knead.
Store in a baggie.
Place end of popsicle stick in Guar gum, removing what will cling to the tip.
Tap Guar gum into 100 ml of water and stir quickly to avoid lumping.
Should thicken a little.
Add a drop or two of food coloring.
Add Borax solution and stir until gel like. Refrigerate to keep fresh.
And have fun!
f the jar to the borax solution.
Fill a wide
Mix lye in water.
Mix Borax in a little extra water.
Add ammonia and mix with grease.
Stir well.
Strain.
Pour in glass pan and set aside to harden and mark in bars.
ime to make sure that no sugar is sticking to the
eally hot oven? Our recipe for Almost No-Knead Bread calls for
ell combined and there are no large pieces of cookie remaining
he next day.
NOTE: Recipe can be made ahead; use
gain later on in the recipe. Set this bowl aside. It
eals broke.
The original recipe didn't have the margarine
ixed dough for No-Knead Flatbreads Recipe #387518 or Recipe #309834.
Remove
Bring to a boil the margarine, water, shortening and cocoa; set aside to cool.
In another bowl, combine flour and sugar.
When chocolate mixture has cooled, add the eggs, baking soda, cinnamon, buttermilk and vanilla.
Bake in greased and floured pan in 350 degree oven until done.***I have no idea how long that might be.
re-mixed dough for No-Knead Flatbreads Recipe #387518.
Twenty minutes
Sprinkle lightly with \"No Tattle Dust\" and review recipe often. Should serve
ofu Ricotta (see also my recipe #279343):
In a large