ey don't jinx your bread\", or just put it
nd add ingredients to YOUR bread maker according to YOUR instructions
n the refrigerator.
Set bread machine to dough cycle. Place
alt, and then add the bread flour one cup at a
but leaving longer makes the bread fluffier.
When you are
f baking.).
WHOLE WHEAT BREAD - (Basic Recipe).
Follow
il to float the risen bread. When the oil 'spits' upon
n a slice of.
bread or hogie roll.
This
Mix the dry ingredients together, mix the egg and the water, add to the dry mixture.
Add flour or water to adjust mixture to a very soft dough mixture.
Put dough on a well floured board.
Roll out to about a 1 inch thickness.
Let set for about 15 minutes.
Cut into what ever size you would like.
Batter makes about 25 pieces.
Deep fry in hot oil, just enough to brown on each side.
Put on a paper towel to get some of the oil off of the bread.
Cut loaf of bread (french, Italian, or grain bread) in half, lengthwise.
Spread one half with mayonnaise the other with mustard.
Cover each bread half with lettuce.
Layer meats, cheeses and top with veggies. Salt and pepper to taste.
Place top half on securing with party toothpicks.
Cut into serving slices.
Fry onions in butter.
Add spices, salt and tomato sauce.
Add chicken (with skin removed) and cook for 40 minutes, turning every 10 minutes.
Add 1 1/2 cups water and cook 10 to 12 minutes longer.
Add pepper and cool for 10 minutes.
Serve over rice or slices of bread.
live oil
1 teaspoon native lime seasoning
oyster juice
cup Parmesan and the bread crumps. Sprinkle the mixture evenly
ell. Brush cut-sides of bread with butter mixture.
Place
Toast and butter the bread.
Break into large pieces
Place first 8 ingredients in bread maker and select dough setting.
When dough is ready divide in half and roll one half into 12\" circle and the other half into a 10\" circle.
Put 12\" circle in bottom and up sides of a 10\" round pan.
Combine onion,green pepper, zucchini, carrots, and swiss chard and spread over dough.
Sprinkle with cheese.
Cover with 10\" circle of dough. Pinch top and bottom crust together.
Bake at 400 degrees for 30 minutes or until golden brown.
Serve topped with warm pizza sauce.
Spread mayonnaise or mustard on 1 slice of bread. Pile on turkey, lettuce and tomato.
Top with a few tablespoons each stuffing and cranberry sauce, then sandwich with another slice of bread.
ith aluminum foil.
Warm bread by placing on a rimmed
Cut off top of loaf of bread and hollow out, forming a crust shell.
Tear enough bread for 2 cups; set aside.
Brown beef and oil; add green pepper, Worcestershire sauce and cheese soup. Simmer 5 minutes.
Stir in bread crumbs.
Fill in bread crust. Place American cheese slices diagonally on top.
Bake 5 to 10 minutes or until cheese melts.
Add all ingredients to bread machine pan in order given,