Stir together Balsamic Mustard Spread ingredients until well blended.
ix all ingredients for Horseradish-Mustard spread in a small bowl. Set
Crumble beef into large bowl. Add salt. Sprinkle crumbs and milk. Let stand a few minutes until crumbs are soft. Blend together.
Mix in egg and onion, sage, thyme, nutmeg and black pepper, mixing well. Shape into 4 loaves. Place on foil-lined baking sheet about 3 inches apart.
Mix brown sugar, catsup, ginger and garlic salt, soy sauce and mustard. Spread mixture over tops of loaves.
Bake at 350 for 35 minutes.
brown sugar, cardamom, ginger and mustard. Spread half over ham. Stud ham
Preheat oven to 400\u00b0F. Combine potatoes and carrots, toss with oil and season. Bake for 30-35 mins, stirring occasionally.
Heat butter in a frying pan, season pork chops then sear for 2-3 mins per side. Meanwhile, mix creme fraiche (or sour cream, if using), sour cream, parsley and mustard, spread over pork chops then transfer to oven with carrots and potatoes. Raise oven to 450\u00b0F and bake for 10-15 mins until golden and bubbling.
small bowl, add the mustard and cranberry sauce and stir
he skin.
Prepare the mustard sauce: pour the marinade/juice
Brush steak with 1 tablespoon Chipotle Honey Dressing.
Grill or broil steak to desired doneness.
Let stand 5 minutes before cutting into thin slices.
Divide spinach, cucumber, red onion and red pepper on two large plates.
Arrange sliced steak on top of each.
Drizzle with Chipotle Honey Mustard Dressing, to taste.
Sprinkle with feta cheese and onions, if desired.
Preheat the oven to 350*F. Mix the ground beef, crackers, milk, onion, mushrooms or green pepper, parsley, salt, sage, black pepper and eggs. Shape the mixture into an 8x4 inch loaf and place in a shallow baking pan. (I have one of those 2 piece meatloaf pans where the grease drips to the bottom and I love it!).
Bake for approximately 1 hour or until the internal temperature reaches 170*F.
In a small bowl, combine the brown sugar, lemon juice and mustard. Spread over the meatloaf and return to the oven for 10 minutes.
bls. honey, bay leaves, ginger, mustard seeds, salt and 1/2
Place onion rings in slow cooker. In small bowl combine syrup and mustard. Spread over ribs. Place ribs in cooker over onion. Cover, cook on low setting for at least 8 hours. Serve with additional mustard.
hen spread the top of each steak with 1 teaspoon mustard. Pour
il softened. Add garlic, paprika, mustard, poultry seasoning, salt and pepper
Combine honey, mustard, mayonnaise and poppy seeds and mix well. Slice rolls. Spread bottom of sliced roll with honey mustard spread. Layer 1/2 slice chicken 1/2 slice ham another 1/2 slice chicken on top of spread. Top with slice of Swiss cheese.
Place on baking sheet and melt in 350\u00b0F oven for 1-2 minutes just until cheese is melted. Remove from oven. Spread each top piece of rolls with spread and place on top of melted cheese.
Place mayonnaise, mustard, worcestershire saucegarlic, sugar and pepper in a blender or food processor.
Start at a low speed and graduate up to a higher speed. You may need to turn off the blender once or twice and press out air the bubbles with a spatula toget it all blended well.
Transfer the mix to a bowl.
Stir in the 1 teaspoon of mustard seed. Put in a covered container and store in refrigerator overnight, to let flavors marry.
After 24 hours, the spread is ready to use. Use as spread or dip for sandwiches. Enjoy!
small bowl, mix the mustard, honey, mayo and dried onion
ombine mustard, garlic, marjoram and maple syrup in a small bowl. Spread
Whisk onions, mustard, lemon juice, and garlic in
To make the mustard sauce: Bring the cream to
Make cranberry spread: in a small bowl, mix