ith mushroom gravy (recipe#66984) and mashed potatoes recipe#104098.
Mushroom Gravy (recipe#66984
about 5 minutes. Add the mushroom stock and reduce 5 minutes
ver top.
Top with mushroom sauce. Bake at 350\u00b0
atter. Pour this over the mushroom mixture in the skillet, and
alt.
To assemble the strata, layer half the bread cubes
f the liquid for this recipe. While mushrooms soak, toast the
ixed.
To assemble the strata, arrange half the bread cube
until mushrooms are tender. Sprinkle mushroom mixture over bread. Pour white
gg mixture evenly over the strata.
Cover and chill the
/3 of the spinach/mushroom mixture.
Sprinkle with 1
Mix butter and garlic.
Spread over each slice of bread.
Cut each slice of bread in cubes.
Press into bottom of 8 x 8 x 2-inch pan with buttered sides down.
Mix remaining ingredients; spread evenly in dish.
Cover and refrigerate at least 2 hours (or you may fix this recipe in the evening and let it refrigerate overnight).
Bake, uncovered, in 325\u00b0 oven until knife inserted in center comes out clean, about 1 1/4 hours. Let stand 10 minutes before cutting.
Makes 6 servings, 475 calories per serving.
Cube six slices of bread.
Place half in bottom of an 8 x 8-inch baking dish.
(I usually spray with Pam first.) Combine chicken, vegetables, mayonnaise and seasonings.
Spoon over bread cubes.
Sprinkle remaining bread cubes over mixture.
Combine eggs and milk; pour over all.
Cover and chill overnight.
Spoon soup over strata.
Butter remaining two slices of bread and cube. Sprinkle cheese over the top during the last few minutes.
Serves 6.
May be doubled and made in a 9 x 13-inch pan.
br>Before baking, allow the strata to stand at least 30
he NEXT MORNING:
Remove strata from the refrigerator and bring
Butter an 8 inch square baking pan.
Cut bread into 1/2 inch cubes and distribute evenly in pan.
Top with cheese.
Toss vegetables together and distribute over cheese.
In a bowl, whisk together eggs, milk, mustard and salt and pour over vegetables.
Chill, covered, overnight.
Preheat oven to 340 degrees F.
Sprinkle basil and pepper to taste over strata.
Put in larger baking pan and pour in enough hot water to come halfway up sides.
Bake in middle of oven for 1 hour, or until top is golden.
cups for remainder of recipe. I refrigerate overnight and then
owl, mix the cream of mushroom soup with 1 1/4
Mix all ingredients, except mushroom soup, eggs and milk. Spoon into a greased 9 x 13-inch baking dish.
Refrigerate overnight.
Spread mushroom soup over the top before baking.
Beat eggs and milk; pour over casserole.
Sprinkle more cheese on top. Bake for 1 hour at 350\u00b0.
Clean the mushrooms with a dry brush or a cloth to remove dirt.
Roughly chop the mushrooms.
Melt the butter in a large saute pan on medium to high heat; add the mushrooms.
Cook until mushrooms are 1/3 of their original size (5-10 minutes depending on your choice of mushroom).
Add the dashi; simmer for 15 minutes.
Season with soy sauce and salt.
Ladle into bowls, garnish with green onion and serve.
eed 4 balls for this recipe. Refrigerate remaining balls.)
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