Prepare your favorite cake recipe or box mix.
Using ice cream cones, fill each with 2 tablespoons of prepared batter.
When cooking more than 2 cones at a time, arrange cones in a circle. Microwave on High (100%) until surface springs back when lightly touched. Always check for doneness at minimum suggested time.
If cones are not done at the same time, remove the baked cones and continue cooking the remaining cones.
Cool, then frost.
Great for school parties!!
Use your favorite white cake recipe or use 1 white cake mix and bake according to instructions in 9 x 13-inch cake pan.
Let cool 10 to 15 minutes.
Poke holes in the cake with a toothpick, fork tines, etc.
Melt butter, brown sugar and 2 tablespoons of pineapple juice in a saucepan.
Spray sides and bottom of a cake pan.
Pour brown sugar mixture into it.
Arrange pineapple rings and cherries on top.
Prepare cake mix according to directions on package, or make your favorite cake recipe and pour over mixture in cake pan.
Bake in a 350\u00b0 preheated oven for 40 to 45 minutes.
Let stand to cool a few minutes, then invert onto a plate.
Using pan from microwave cake mix, spray with Pam.
Place butter and sugar in pan.
Add pineapple.
Top cake mix per box instructions.
Microwave on High for 4 to 6 minutes.
Prepare favorite white cake recipe or boxed cake mix and divide batter between 1 (8-inch) square pan and 1 (8-inch) round pan.
Bake according to directions.
Remove cakes from pan and cool.
For a refreshing dessert, ready in a flash, try a yellow microwave cake mix with sliced bananas and a glaze of apricot preserves.
Use any good cake recipe
to make 4 layers.
Bake 2 plain, then add raisins, nut meats, cinnamon and cloves.
When cool stick with filling.
nd jam into microwave jug. cover and microwave for 3 minutes on
Grease a 12 cup microwave tube dish.
Prepare cake mix as directed on package.
Pour into tube dish.
Microwave,uncovered,at 30% (MEDIUM LOW) 16 minutes,give dish a quarter turn once.
After time at 30% ,give dish a quarter turn.
Microwave at full power (HIGH 4-6 minutes or until done),giving dish a quarter turn once.
When done wooden Skewer comes out clean.Let sit a few mins,then inverte onto a plate.Let cool completely.Ice if desired.
This recipe can be cut in half,cook in half amount of time,make a half a cake.
o make:
BOTTOM LAYER (cake):
Bake according to directions
Cut Twinkies in half lengthwise; line cake pan.
Bake a yellow cake (follow cake recipe), but add 2 packages of French vanilla (instant as directions says) pudding as a topping (for regular cake size) for cake instead of icing.
Pour over the cake.
Then drain one large can of crushed pineapple and spread all over top of pudding.
Then top pineapples with Cool Whip (1 tub).
Sprinkle with 2 cups of coconut and sprinkle chopped finely chopped pecans as decoration.
Can be frozen.
Prepare cake as directed in 13x9 pan,
*note: this chocolate cake recipe makes 10 servings based on
Combine cake mix, oil and water.
Use a microwaveable coffee mug.
Add dry ingredients to mug, and mix well.
Add the egg and mix thoroughly.
Pour in the milk and oil and mix well.
Add the chocolate chips and vanilla flavouring. . and mix again.
Put your mug in the microwave and cook for 1 minute or until middle is slightly ferm at 1000 watts. The cake will rise over the top of the mug, but don't be alarmed!
Allow to cool a little, and tip out onto a plate if desired. EAT!
This can serve 2 if you want to feel slightly more virtuous.
To make chiffon cake: Let egg whites
aking pan. I double this recipe and use a bundt pan
For the cake:.
Line 3 (9-inch)
Prepare cake according to instructions using only
Grease 9 x 9 x 2-inch or tube microwavable cake pan with solid shortening and line with waxed paper.
Blend water, egg whites and oil.
Stir in cake mix and pudding until well blended.
Microwave on turntable 9 minutes.
Let stand 5 minutes.
Remove from microwave and cool until warm to touch.
Turn out on cake plate and remove waxed paper.
Frost with cream cheese frosting, if desired.