Tupperware Cake - cooking recipe

Ingredients
    1 devil's food cake mix (pudding in the mix)
    1 1/2 c. water
    1/2 c. cooking oil
    3 eggs
    1 can cherry pie filling
Preparation
    Combine cake mix, oil and water.
    Stir until moistened.
    Add eggs and stir until blended.
    Let stand while spreading pie filling in bottom of Tupperware 3-quart casserole with cone inserted.
    Pour in cake mix.
    Microwave cake 14 minutes on 100% power or until cake begins to shrink away from sides of casserole. Let stand for 20 minutes, then invert on serving plate.
    You have a cherry topped chocolate cake.
    Recipe can be used with apple pie filling and carrot cake mix (or spice cake mix).
    Also German chocolate cake mix with coconut pecan frosting for a self frosted German chocolate cake.

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