Tupperware Cake - cooking recipe
Ingredients
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1 devil's food cake mix (pudding in the mix)
1 1/2 c. water
1/2 c. cooking oil
3 eggs
1 can cherry pie filling
Preparation
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Combine cake mix, oil and water.
Stir until moistened.
Add eggs and stir until blended.
Let stand while spreading pie filling in bottom of Tupperware 3-quart casserole with cone inserted.
Pour in cake mix.
Microwave cake 14 minutes on 100% power or until cake begins to shrink away from sides of casserole. Let stand for 20 minutes, then invert on serving plate.
You have a cherry topped chocolate cake.
Recipe can be used with apple pie filling and carrot cake mix (or spice cake mix).
Also German chocolate cake mix with coconut pecan frosting for a self frosted German chocolate cake.
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