ey don't jinx your bread\", or just put it
nd add ingredients to YOUR bread maker according to YOUR instructions
n the refrigerator.
Set bread machine to dough cycle. Place
rrange a layer of fried bread in a baking dish; top
Cut bread in slices and let it dry for at least one day before preparing.
Fry the sliced bread, break into 2\" pieces.
Make a syrup of water, sugar, spices and salt.
Bring to a boil and simmer for 10 minutes.
Butter an oblong baking pan.
Layer bread, cheese, raisins and peanuts.
Pour syrup over bread mixture and bake at 350F for 20 minutes or until syrup is absorbed.
May be served warm or cold. If served warm, top with whipped cream.
alt, and then add the bread flour one cup at a
Preheat oven to 375\u00b0F.
take bread and hollow out to make a bowl ~ reserve removed pieces for dipping.
cook & brown sausage till done and drain off excess grease.
combine all ingredients in a bowl and mix until well combined
place combined ingredients into bread
spray bread, dip, and crumbs with cooking spray and sprinkle lightly with red pepper
bake in oven for 20 minutes (or until bread is golden brown)
serve immediately.
Fry the slices of French bread in oil until light brown
Place raisins in a small bowl and pour enough Brandy so that raisins plump up.
In a small sauce pan, add water, cinnamon sticks, and sugar. Boil over medium heat for about 10 minutes.
Remove cinnamon sticks and pour raisins into mix.
Place toasted bread slices in 9 x 13 baking pan.
Layer ingredients: cheese, pecans, bread -- etc. Repeat steps until all bread is used. (Save some pecans for last topping).
Pour cinnamon mix over bread pudding and sprinkle pecans on top.
Bake at 350 for 30 minutes.
o 300\u00b0.
Place bread crumbs in pan.
Dot
50 degrees.
Cut French bread in half lengthwise.
Hollow
inutes. Set aside.
Toast bread and butter each slice on
For the Bread:
Pour warm water into
Brown hamburger meat; drain and season the meat the way you like it.
Mix the corn bread mix, egg, milk and corn until well blended.
Grease a small skillet.
Sprinkle with hamburger meat in skillet, then cheese.
Top with corn bread mix.
Bake at 400\u00b0 until golden brown.
utter in a saucepan, add bread cubes and stir to coat
Combine brown sugar, cinnamon and 3/4 cup water in saucepan.
Cook over low heat until sugar is dissolved.
Pour over bread cubes in large bowl and toss gently.
Add raisins, walnuts and cheese, mixing lightly.
Spoon bread mixture into buttered 1 1/2 quart casserole.
Bake at 375 degrees for 15 minutes or until heat through.
Serve warm with whipped cream.
Mix all ingredients.
Slice French bread into 1-inch thick slices; spread cheese mixture on slices.
Bake on cookie sheet at 350\u00b0 until bubbly and crusty.
In small saucepan, combine raisins, juice, sugar, cinnamon, zest and nutmeg.
Bring ingredients to boil over medium heat, stirring occasionally.
In a large bowl, mix bread and raisins mixture by hand.
Add 2 cups of the shredded cheese and walnuts. Toss.
Pour into a buttered 1 1/2-quart baking dish.
Sprinkle remaining 1/2 cup cheese on top.
Bake in preheated 375\u00b0 oven for 15 to 20 minutes.
Serve warm, topped with cream.
f baking.).
WHOLE WHEAT BREAD - (Basic Recipe).
Follow
Preheat the broiler. Split the bread and broil both sides for 1 min or until golden. Transfer to serving plates.
Press the chicken into the seasoning to coat evenly. Heat the oil in a heavy-bottomed skillet on medium-high heat. Add the chicken and cook for 3 mins each side or until golden and cooked through. Transfer to paper towels.
To assemble, spread the mayonnaise over the cut sides of the bread. Sandwich with the chicken, avocado, tomato, onion and salsa. Serve with salad.