In a blender, combine the hot coffee or tea, coconut milk or heavy whipping cream, MCT oil, butter, cinnamon or vanilla, and egg yolks.
Pulse until smooth and frothy. Serve hot!
Combine mayonnaise, olive oil, MCT oil, lemon juice, Dijon mustard, and garlic in a jar. Season with salt and pepper. Add chopped parsley; close jar tightly with a lid and shake until well mixed.
Combine coconut milk, water, ice cubes, avocado, spinach, erythritol, MCT oil, and vanilla powder in a blender. Blend until smooth.
Combine hot water, butter, MCT oil, cacao powder, cacao butter, vanilla powder, liquid stevia, and salt in a blender; blend until smooth.
Combine hot coffee, cream, butter, xylitol, MCT oil, and vanilla extract in a travel mug. Secure the lid and shake until combined.
o evenly distribute the scented oil throughout the water.
Use
Heat 4 tablespoons oil in a large saucepan over
Place chicken breasts on baking sheet with sides (to catch the grease), skin side up.
Rub olive oil on breasts, sprinkle with salt and pepper.
Bake at 350\u00b0 for 45 minutes.
Cool, then chop or slice to use in your recipes.
br>Saute garlic use cooking oil to taste. stir in beef
ender back.
heat the oil in a frying pan, then
Place eggplant cubes on a plate and sprinkle with salt then let them sit for 30 minutes to remove bitterness. Rinse off the cubes in a collander then pat them dry with a paper towel.
Preheat oven to 425 degrees F.
Place eggplant cubes onto a nonstick baking sheet and drizzle the oil over them.
Grind the fresh pepper over the eggplant to give them all a light dusting.
Sprinkle the just under 1 tsp salt over the cubes.
Sprinkle the garlic powder over the cubes.
Bake for 30 minutes, give it a stir midway thru.
few tbsps of olive oil and saute the carrot, onion
ame pot, heat the olive oil. Add the garlic, celery, onion
place the 2 tblsps olive oil in a large skillet.
o prevent browning.
Heat oil to 280 degrees.
While
lour and salt.
Add oil; mix with fork until it
br>Heat a pot of oil to 350 F/180 C
ven.
Add 1 Tbsp. oil and lightly brown pork cubes
tablespoons of the vegetable oil. Add the brisket and cook
0 minutes. Heat 1 tsp oil in a pan and roast