eeks.
Dry out the beef chunks by salting and peppering
Use the recipe for Beef or Pork Stew.
Put in a baking pan. Place 2 to 4 unbaked biscuits on the top.
Bake at 400\u00b0 (hot oven) for 20 to 30 minutes, until browned.
Mix all ingredients.
Pour over tenderloin and let stand at least 8 hours; turn meat several times while marinating.
Baste meat with sauce while baking.
Drippings can be used for gravy.
rain the beef and vegetables, reserving the marinade. Pat the beef and vegetables
ginger, cornstarch and oil for marinade.
Cut beef across the grain into
For the Marinade: In a small bowl, mix
he tenderloin in the refrigerator for 8 hours, turning occasionally.
Combine the beef, soy sauce and half of
ychees.
Slice beef thinly. Prepare marinade and marinate beef for half an hour
Mix all ingredients together for the marinade.
Cut the beef into one inch
ojo sauce as a marinade over the beef in a medium bowl
ngredients except for beef, fillings, and sauce ingredients to make marinade. If it
In a large bowl, combine marinade ingredients. Cut beef into thin strips against
pices (or use my recipe for Jamaican Spice Mixture recipe #108351, ginger and
To Make the Marinade: combine all ingredients in a
teak and place in freezer for one hour.
Remove from
In a large bowl combine beef, wine, bay leaf, cloves, onion
Cut beef steak into 1-1/4 inch pieces. Combine marinade ingredients in
For BEEF Fajita marinade:.
Combine all ingredients and mix well. Pour marinade over meat
ock bag, pour the marinade over the beef, push the air out