onion, garlic salt, basil, marjoram, thyme and pepper in a heavy plastic
hat every fish is covered in salt. Be gentle when you mix
mbine oil, garlic salt, basil, marjoram, thyme and pepper in heavy plastic bag
b>in the saucepan; add back in the peeled garlic and saute over low
nch thickness; set aside.
In a large resealable plastic bag
Melt the butter over medium low in a skillet. Saute onion and
at.
Cook, covered, in water with salt, pepper and bay leaf
Place chicken breasts on baking sheet with sides (to catch the grease), skin side up.
Rub olive oil on breasts, sprinkle with salt and pepper.
Bake at 350\u00b0 for 45 minutes.
Cool, then chop or slice to use in your recipes.
nd 1/4 cup sugar in food processor and grind into
mall saucepan over low heat.
Gradually add in the hot stock
o 450.
Rinse filets in water, pat dry with paper
In mixing bowl combine flour, bread crumbs, sugar, soda, salt cinnamon, cloves and
rown rice and butternut squash in salt water for 25mins.
While
Toast cumin in a dry heavy skillet over moderate heat, stirring, until fragrant and a shade or two darker,1-3 minutes.
Grind cumin seeds in an electric grinder(or grind by hand in a mortar and pestle).
Transfer to a small bowl and stir in salt.
If using on corn, brush corn with butter or oil and sprinkle with cumin salt.
Brown all together 1st 6 ingredients.
In a crockpot put in all of the other ingredients stir well.
Add ground beef mixture.
Cook on low in crockpot for 2 hours.
Cook chicken in a hot pan coated with
Heat oven to 400\u00b0F.
Spray a 9 inch pie plate with non-stick cooking spray.
Cook beef and chopped onion in a skillet over medium about 10 minutes or until beef is brown. Drain excess fat.
Stir in salt, garlic powder and worcester sauce and then spread in pie plate.
Next, sprinkle the shredded cheese on top of the beef.
In a small bowl, whisk together the milk, eggs and Bisquick. Make sure you try to get as many lumps out as you can. Pour over meat mixture.
Bake in oven for 25 minutes or until a knife comes out clean.
Chop the apples up in your food processor into 'minced
Peel and slice carrots into long, thin slices.
Melt butter in medium-size frypan; add beer and carrots.
Cook slowly until tender, stirring frequently.
Stir in salt and sugar.
Cook for another 2 minutes and serve hot.
hicken breast halves and water in a medium saucepan. Cover and