Bake one potato in microwave for 4-6
Bake potato in oven or microwave until done.
Immediately after taking from oven, slice open potato and remove \"meat\" of potato.
Place in medium sized bowl.
Mash potato with fork. Gradually mix in powdered sugar.
Add butter while hot.
Add coconut and vanilla.
Shape dough into little potato shapes.
In a small bowl, mix instant cocoa and cinnamon.
Roll mini potatoes in mixture.
o thicken, add oil a little faster and beat until the
ry the lamb in a little oil for about 5 minutes
ot. Add soaked peas, sweet potato slices and cardamom pods. Reduce
Pierce sweet potato skin with a fork in
o mash but still a little firm.
Mash potatoes and
ut excess liquid. Combine sweet potato with breadcrumbs, grated Parmesan cheese
Wash the skin of the potato, then dry with a paper
Pre boil broccoli and Potato and allow to cool. Broccoli
rom flesh, leaving a little potato on skin. Coat in oil
oil, steam or microwave sweet potato until tender; drain. Place spinach
eeded.
To make the potato wedges, rinse the potatoes under
bout 1-cupful of the potato mixture into a ball with
ragrant.
2. Add the potato and 3 tablespoons of water
lightly so they look like little thick cookies (it helps to
owels.
Serve fish with potato salad. Garnish with reserved herbs
-3 minutes Add a little hot water until you can
Preheat oven to 200C degrees.
Heat non stick pan, add a little water and saute mince and onion until mince is lightly browned.
Add vegetables, tomatoes and juice, worcestershire sauce, mustard, parsley and salt and pepper.
Place mixture into ovenproof dish and top with mashed sweet potato.
Bake at 200 for about 20 minutes.
Mash sweet potatoes with potato masher or beat with electric mixer until smooth.
Mix in remaining ingredients, except pecans. Spoon sweet potato mixture into ungreased 1-quart casserole or souffle dish; sprinkle with pecans.
Bake, uncovered, at 350\u00b0 until hot throughout, about 30 minutes.
Makes 6 servings (about 1/2 cup each).