to make Killer Cake:
Preheat oven to
br>To make into an appetizer:
Spoon ratatouille into the
In small bowl combine chicken, chopped celery, almonds and onion.
Add mayonnaise, curry powder and lemon juice.
Mix well. Cover mixture with plastic wrap and refrigerate for 1 hour or longer so that flavors blend and develop.
To serve, place 1 teaspoon of appetizer on \"carrier\" of choice.
Yield:
1 1/4 cups, enough for 36 servings on fruit, vegetables or crackers.
age Topic - Ice Cream New Appetizer Recipes Page
Slice bread in half, lengthwise.
Soften cream cheese (room temperature).
Mix cream cheese and sour cream together; add Good Seasons herb garlic.
Mix well.
Spread cream cheese mixture on bread; top with Mozzarella.
Broil in oven until cheese is melted and bubbly (lite brown), but don't burn.
Cut in slices and serve hot.
Can be served as an appetizer or with the meal.
Defrost spinach over night in sink. Butter 1 quart casserole dish and place defrosted spinach on bottom. Can cover with sliced water chestnuts if desired.
In medium mixing bowl, cream room temperature cream cheese and milk. Blend in envelope of Knorr's Soup mix and black pepper. Pour over spinach in casserole dish. Do not mix.
Combine bread crumbs, melted butter, garlic powder, paprika and parmesan cheese. Sprinkle over cream cheese.
Bake at 350 for 20 minutes.
Serve hot as side dish, or with cubed french bread as appetizer.
couple of wonderful sounding recipes for it here at'Zaar
nd 1 tsp. Equal for Recipes in bottom of 9 inch
nd 1 tsp. Equal for Recipes or 3 packets Equal sweetener
n the refrigerator.
Some recipes call for the dough to
alt.
Stir in the KILLER COCOA CHILI SPICE MIX.
uper-size 4-5 inch killer crab cakes.
Place the
In a medium sized bowl, dissolve jello, using 2 cups boiling water, then stir in cold water.
In 1/2 cup boiling water, dissolve red hots, then add to jello.
Stir in applesauce. Refrigerate until mixture gels.
Serves 10.
used these as an appetizer/snack, they could also work
Combine in Cuisinart, use 2 tsps to make balls and pop them into hot oil, roll around for 7 minutes. I then store them and then put them on a pan and heat them for a party.
lavors blend.) Cut into small, appetizer servings (about 1\"x1\") (I
Broil eggplant on all sides until well cooked -- turning frequently as it cooks.
Scrape the purple skin off, and discard skin.
Mash eggplant well with a wooden spoon,.
Add salt and pepper, to taste.
Mix grated onions with one tsp of mazola oil.
Add to mashed eggplant.
Add remaining 1/4 cup of oil to eggplant slowly, stirring constantly.
Add lemon juice.
Mix well, and serve as an appetizer on crackers or other bread rounds.
Make two recipes of cornbread according to the
BEAT cream cheese, vanilla and 1 3/4 teaspoons Equal| for Recipes in a small bowl until fluffy; spread evenly in bottom of crust.
Miso-Glazed Cod - Martha Stewart Recipes