Use your favorite sugar cookie recipe or Pillsbury slice and bake cookies.
Roll out dough; cut into triangles with one side longer than the other two.
After baking, frost with frosting dyed with food coloring to be light brown.
Before frosting dries, press red hots in place for nose, 2 chocolate chips for eyes and 2 pretzels in place for antlers.
Perfect activity to share with children.
50�F Roll out sugar cookie dough in a buttered 13x9
ape.
Press sugar cookie dough into a round cookie pan.
Bake
Prepare whipped cream flavor with 1 Tbsp. sugar and 1 teaspoon vanilla.
Take cookies and layer with whipped cream and lay stacks horizontally on a dinner size plate about 3 rows wide. Frost with remaining whipped cream.
Refrigerate at least 4 hours before serving to allow cookies to soften.
Slice on the diagonal. Before we had electricity our foods were kept cold in ice boxes which were metal covered boxes with places to store blocks of ice which we bought from a man who delivered the blocks to the house.
Mix first 4 ingredients; stir into sliced peaches.
Pour into a square 9-inch baking dish.
Top with 1/4 inch slices of cookie dough.
(May use your favorite cookie recipe.)
Bake at 350\u00b0 for 1 hour until golden brown.
Let cool.
Serve with ice cream.
buttercream in two colors, sprinkles, sugar cookie dough, royal icing in two
Work all ingredients together and roll into logs.
Wrap in plastic wrap and place in ice box.
Slice cookies off log as needed and place on ungreased cookie sheet.
Bake at 350\u00b0 for 8 - 10 minutes or until brown.
Wrap unused portion tightly with plastic and store in refrigerator.
I don't have a chocolate chip cookie recipe, other than adding chocolate chips to my Butter/Sugar Cookie recipe.
I have found that the best chocolate chip cookie recipe is on the Nestle chocolate chips package.
Those Toll House cookies can't be beat!
If you use the roll sugar cookie mix, you will need to slice roll as if you were making cookies.
Then placing the cookie by starting in the center of the pan (spray with Pam) working your way out.
If you use the box cookie mix, follow the directions on the box, then just place dough on pan and use your hands to spread the dough around on the pan so it is all covered.
Bake at 375\u00b0 for 10 to 12 minutes or until it is a golden color.
arge bowl, cream butter and sugar with electric mixer.
Beat
Mix together sugar, shortening eggs, sour milk.
Add the rest of the ingredients a little at a time.
Turn out on lightly floured board.
Kneed until it loses its stickiness.
Roll out and cut with with cutter.
Bake 350\u00b0
for 8 minutes.
Ice with fondant.
Mix sugar cookie mix as directed on box.
Spread on pizza pan or cookie sheet.
Bake at 350\u00b0 for 8 to 10 minutes.
Let cool. Mix cheese and sugar until smooth.
Slice bananas and soak in pineapple juice for 10 to 15 minutes.
Drain.
Spread cream cheese mixture on cooled cookie crust like icing.
Put pineapple and other fruit on and sprinkle with nuts and coconut.
Prepare cookie mix according to directions on package or make your own sugar cookie dough.
Roll dough with your hands into 1 1/2 inch balls.
Place 2 inches apart on cookie sheet.
Insert wooden stick halfway into each ball of dough.
Dip bottom of glass into sugar and flatten cookies.
Decorate cookies with raisins and mixed fruit or decorate with sprinkles.
edium bowl knead flour into sugar cookie dough.
Divide dough into
rushed graham crackers, butter and sugar in pie plate.
Pat
50\u00b0.
Cream the sugar, salt and butter thoroughly.
br>In a bowl, combine sugar cookie mix, melted butter, egg, cream
Joshua gets his Grandmama to go to the ice box; points to ice box freezer.
Grandmama opens freezer and takes out ice cream sandwich.
Joshua sits down on the couch, unwraps -- then eats. Repeat as Grandmama tolerates!!!
Press sugar cookie mix into large 10 x 14-inch pan.
Bake at 350\u00b0 for 10 minutes.
Cool.
Cream together the cream cheese, vanilla and sugar.
Spread onto pastry.
Place fruit onto cream cheese mixture.
ixing bowl.
Add the sugar.
Pour the mixture into