nd paste.
Adding the Hungarian Sausage: Take 1 pair of
Heat oil in heavy skillet.
Add onion; cook over moderate heat until wilted.
Add green peppers; cook until crisp tender.
Add remaining ingredients; cook covered over low heat 10 minutes, stirring occasionally.
Taste for seasoning.
Serve in vegetable dishes.
Yields 4 servings.
Add finely chopped onion and Hungarian paprika. Cook while stirring for
erved with the traditional Hungarian Cucumber salad.
Hungarian Cucumber Salad with
aute chopped onion, garlic and Hungarian pepper until tender. Add ground
Add the onions and sliced Hungarian banana peppers and saute for
tew. Thicken with flour.
* Hungarian paprika is essential here. Domestic
eated.
Serve over homemade Hungarian nokedli (spaetzel), wide egg noodles
In a large skillet, saute sliced onion and bacon to golden brown.
Mix the tomato paste and saute for 5 more minutes.
Add stew meat and sweet Hungarian paprika.
Cook slowly in meat juices for 15 minutes. Add caraway seed and lemon zest.
Cover skillet and cook until meat is tender.
Before serving, mix in sour cream. Serve over egg noodles.
he onion, pork, hot and Hungarian paprika. Stir until browned. It
gg Noodles for a great Hungarian dinner!
nto the gravy.
Serve Hungarian gulash over hot buttered noodles
br>On saute still, add Hungarian Paprika and stir all the
reparing the fillings in separate dishes.
Filling 1: Mix the
If you like hot& spicy dishes, add 1/2-1 tsp
se as shortening in other recipes). Chicharrons may be purchased at
ven.
All of the recipes I searched agreed that letting
ruit to 8 (glass) dessert dishes.
Whip cream until very
Cook noodles and drain.
Meanwhile, heat chicken broth and dissolve bouillon cubes.
Put in a large bowl.
Add soup, onion, Worcestershire sauce, hot pepper sauce and poppy seed.
Mix well. Stir in cottage cheese, sour cream and noodles.
Mix well.
Pour into a large (3-quart) greased or 2 medium casserole dishes. Sprinkle with Parmesan cheese and paprika.
Bake at 350\u00b0 for about 45 minutes or
until heated through.
n melted butter, place on dishes and top with the gulyas.