inute.
- Cool.
Optional Homemade Frosting - Make while the cake is
reezer while you make the frosting.
Frosting:
Boil together sugar
f store bought frosting or equal amount of homemade frosting until a dough
Cool for 15 minutes. Spoon frosting into ziploc bag, zip it
he rolls.
For the Frosting:
In a medium bowl
nd cooled.
eggs (some recipes separate the eggs and beat
erving platter.
For the FROSTING.
Whisk together the flour
br>Use these crumbs on recipes that call for bread crumbs
nd frost with Vanilla Butter Frosting.
To make VANILLA BUTTER
Mix all ingredients together. It is very thick.
Scoop out in balls on ungreased cookie sheet.
Bake 350\u00b0F for 10 minutes. (it may not look done but it is).
Cool 10 minutes. When cool, spread vanilla cream frosting in between two cookies to make a sandwich.
Variations: add chocolate chips to batter. Mint chips are great.
Use ice cream instead of frosting to make fantastic ice cream sandwiches.
Can also be used as a base for a cookie hot fudge sundae.
n rack completely before frosting.
Make frosting: Place cream cheese, Blue
o cool completely before frosting with the prepared frosting and cutting into
ooled cake.
Warm the frosting in the microwave until it
Spread frosting on cookies.
Store in closed plastic container. Put remaining frosting in freezer for later use.
Preheat oven to 350\u00b0.
Combine all ingredients except frosting until crumbly. Shape into nickel size balls and place on ungreased cookie sheet. Bake 8 minutes. Remove and cool completely. Spread frosting between two cookies and make sandwich.
piping bag) with the buttercream frosting and pipe onto the cake
Mix the first 3 ingredients together.
Mix will be thick. Measure out 1 teaspoon and roll into ball.
Place on ungreased cookie sheet (cookie will spread).
Bake at 350\u00b0 for 7 to 8 minutes.
Cool!
Spread with vanilla or cream cheese frosting. These freeze well!
Mix together: box of cake mix, crisco, peanut butter, and eggs. Mix well. Roll into small balls and place on cookie sheet. Bake at 350\u00b0 for 10-12 minutes. Remove from cookie sheet and cool. Make a cookie sandwich by spreading cream cheese frosting on the flat side of one cookie and topping with the flat side of another.
innamon if preferred. If using frosting, wait until they are cooled
Scald milk in saucepan. Mix together sugar, flour, and salt. Pour milk over dry mixture and stir. Bring to a boil, stirring constantly until thick. Let cool.
Cream butter and powdered sugar. Add cold boiled mixture and vanilla and mix well.
Cut cake into 3 or 4 horizontal layers and spread on frosting, sprinkle with crushed Heath bars. Frost outside of cake if desired and sprinkle with more crushed Heath bars.
Refrigerate until serving.