Combine margarine and marshmallows in large pot.
Cook over low heat, stirring constantly, until marshmallows melt.
Add popcorn, peanuts and 1 pound gumdrops.
Blend well.
Press into greased 10-inch tube pan.
Chill until firm.
Invert on plate. May decorate with gumdrop flowers.
Cut gumdrops into 4 or 5 pieces each and dredge with nuts in the 1/4 cup extra flour.
Cream egg yolks and sugar until fluffy. Stir in gumdrops, nuts and flour mixture.
Use fingers; mixture will be very stiff and crumbly.
Beat egg whites until stiff; fold in 1/4 at a time.
Amazing, but you have a batter.
Cream shortening, sugars, eggs and water.
Sift the flour, baking powder, soda and salt, and then add into mixture.
Finally, add in oats and gumdrops.
Shape into balls.
Roll in coconut. Bake at 350\u00b0 until lightly browned.
Heat marshmallows and butter over low heat, stirring constantly
until melted and smooth.
Remove from heat; stir in vanilla, cinnamon and cereal.
Add gumdrops.
Press in buttered 9 x 9 x 2-inch baking pan.
Cool and cut into bars (2 x 1-inch).
Make Rich Tea Biscuit dough, adding more milk to make a drop biscuit dough. Spread the dough 1/2 inch deep in an oblong 9 x 12-inch baking dish. Peel and pare apples; cut in eighths. Press apple slices into top of dough very close together. (It won't hurt if more than a layer thick.) Dot with butter or oleo. Mix cinnamon and sugar together.
Sprinkle over apples. Bake at 350\u00b0 for 30 minutes or until done. Serve warm or cold with Lemon Sauce (recipe follows).
he bottom.
YIELD: This recipe serves 5 people with about
until delicately browned.
The recipe also says you can also
lour and 1/2 cup Recipe #453973 (one batch without added
irections for sauce:
This recipe makes enough sauce for about
elted sugar (see recipe - http://www.food.com/recipe/melted-sugar-houses
our flour and coat your gumdrops so they do not sink
.
Chop your sugared gumdrops into small pieces, I use
Chop fruit, gumdrops.
Yes even the black
Ice cupcakes with green frosting.
Slice gumdrops in half (Note: If you have a Lammes Candies around you, they also have these green sours you can buy in bulk that work if you cannot find gumdrops).
Push one white chocolate chip piece into the bottom edge of the sticky part of the gumdrop, you want the point of the chip to stick in there.
Place gumdrops on cupcake like the frog's eyes and use the black icing to make a dot for the pupil.
Note: You can also use blue frosting and have it look like the frog is coming out of the water.
nd decorate with jelly beans/gumdrops for eyes, nose, etc. as
Cream margarine and packed brown sugar.
Add eggs.
Sift together flour, soda and salt.
Add to egg mixture.
Finally, fold in the gumdrops and chill batter for one hour.
Drop from a teaspoon 2 inches apart on a well greased cookie sheet.
Bake 10 to 12 minutes in oven set at 400\u00b0.
This recipe makes about 5 dozen cookies.
Can be frozen to serve later.
A real favorite of children.
oll out 5 leaf-shaped gumdrops to 1/8 inch thickness
/2 c. flour and gumdrops.
Add dry ingredients to
Roll gumdrops and nuts with 1/2 cup flour.
Sift remaining dry ingredients together.
Cream butter and sugar; add eggs and vanilla and beat until fluffy.
Alternately add dry ingredients and milk. Beat for 2 minutes at medium speed on mixer.
Fold in gumdrops and nuts.
Bake at 325\u00b0 for 30 minutes, then increase heat to 350\u00b0 and bake another 30 minutes or until done.
Frost with a thin icing. Makes 12 to 16 servings.
Beautiful at Christmas using red and green gumdrops.
and salt.
Cut the gumdrops in fourths. Fry the pecans