Popcorn Cake(Kids Recipe) - cooking recipe

Ingredients

1 c. margarine
1 lb. marshmallows
5 qt. popped corn
1/2 lb. roasted peanuts
1 lb. small gumdrops

Preparation

Combine margarine and marshmallows in large pot.
Cook over low heat, stirring constantly, until marshmallows melt.
Add popcorn, peanuts and 1 pound gumdrops.
Blend well.
Press into greased 10-inch tube pan.
Chill until firm.
Invert on plate. May decorate with gumdrop flowers.