Prepare cheese dinner according to the direction on the package.
Brown ground beef, onions and pepper.
Drain and add tomatoes.
Lay 1/2 the cheese dinner on bottom of dish that has been sprayed with Pam.
Layer 1/2 of beef mixture on top of this. Repeat layers.
Spoon soup over the top of the mixture. Sprinkle cheese on top if desired.
Bake at 375\u00b0 for 20 minutes or until soup bubbles.
Bring to a boil 3 cans beef broth or 2 beef bouillon cubes and water.
Add noodles.
Cook until done; add green beans, drained. Brown ground beef and chopped onion.
Drain off grease and add to cooked noodles and beans.
Heat again and serve.
This is also good with a can of mushroom soup added.
Mix the first 7 ingredients.
Add ground beef, and 3 T parmesan and mix well.
Shape into 6 patties.
Brown patties for 2 minutes per side.
Mix tomato sauce and italian seasoning, pour over patties.
Reduce heat,cover and simmer for 15 minutes.
Place spaghetti on plate.
Add pattie, and spoon sauce over.
Sprinkle with remaining parmesan cheese.
Brown ground beef.
Slice potatoes into crock-pot; add drained beans, soup, water and seasoned ground beef.
Cook on low for 6 to 8 hours.
In large pot, brown ground beef and chopped onion.
Add remaining ingredients and simmer for 30 minutes or until liquid is reduced.
Salt and pepper to taste.
large bowl.
Bring beef broth to a boil and
br>In large skillet, brown ground beef until done. Drain and set
Place 1/4 of the ground beef on top of the sour
large skillet brown the ground beef with onion, garlic, bell pepper
Pre-heat oven to 400 degrees.
Brown the ground beef.
mix corn bread mix, eggs, and milk while the ground beef is cooking.
drain ground beef.
return to heat ground beef, taco seasoning, corn, black beans, and Rotel.
Once, beef mixture is heated through, pour into baking dish.
Sprinkle on a layer of shredded cheese.
pour corn bread mixture on top and spread around evenly.
Bake for 20 minutes.
f these make the original recipe any better but I like
epper.
COMBINE in bowl ground beef, parsley, egg and breadcrumbs.
Bring water and salt to boil.
Drop in rice.
Let come to a full boil.
Put lid on.
Turn heat to low, cook 25 minutes.
Chop pepper and onion.
Heat a large skillet.
Add oil and the chopped pepper and onion.
Turn heat to medium.
Cook and stir 2 minutes. Put lid on, cook 10 minutes.
Stir in ground beef and sprinkle beef bouillon powder over it.
Cook and stir for 5 minutes.
Follow basic recipe for Creamy Macaroni and Cheese, but use pepper Jack cheese, not cheddar.
Heat a 10-inch skillet over medium-high heat. Cook ground beef, seasoning lightly with salt and pepper, until most of the liquid evaporates, about 5 minutes. Stir in chili powder, salsa and chilies; simmer, 2 to 3 minutes. Add cilantro, then stir mixture into macaroni. Serve hot.
n high heat. Cook the ground beef for 5 mins, until crumbly
nd add ground beef in batches and brown. When all ground beef has been
ntil hot and cook the ground beef with onion and garlic until
Preheat oven to 400 degrees F.
Brown ground beef with Recipe Ready Jalapeno Peppers in large nonstick skillet over medium-high heat; drain fat.*
In 11x7-inch casserole dish combine beef mixture with salsa, half the chips and 2 cups cheese. Top with remaining chips and cheese.
Bake uncovered 20 minutes or until cheese is melted and top is golden brown.
small saucepan. Add the ground beef, sake, sugar soy sauce and
Cook ground beef in stockpot or Dutch oven,