Melt butter; mix in crushed crackers.
In a bowl, mix all other ingredients except almonds together.
Press half the cracker crumb mixture into a 13 x 9 x 2-inch Pyrex casserole.
Add the green bean mixture.
Place remaining crumbs and the almonds on top.
Cook at 350\u00b0 until bubbly.
In a large saucepan cook onion and bacon on medium heat until onion is clear and bacon lightly browned (If needed add oil to brown bacon).
Add bean and bacon soup to bacon/onion mixture.
Then pour half of the can of mixed beans into a bowl and mash.
Add the rest of the canned and mashed beans into saucepan with other ingredients (if the mixture seemed to thick add the water) .
Stir until well mixed, and turn heat to low and simmer for 15 minutes or until heated through.
roth to a boil; add green beans and cook until slightly
In a wok, stir fry chicken in the oil until fully cooked.
Add green bean stir fry and water, cover and cook 5 to 7 minutes.
Stir occasionally.
Add prepared stir fry sauce or the homemade mustard sauce:
Dissolve bouillon in water and blend in remaining ingredients.
After adding either sauce heat through.
Makes 3 to 4 servings.
o 425 degrees. Drain green beans. Cut bacon slices in half. Wrap
me extra-large skillet cook bacon until crisp. Using a
Drain juice from green beans and reserve.
Cut bacon in half. In each slice of bacon, roll up 3 or 4 green beans.
Secure bacon with toothpicks.
Add part of green bean juice to the roll-ups after placing the roll-ups in a baking pan.
Season with salt and pepper.
Bake until bacon browns.
nch casserole dish.
Place bacon and onion in a large
Cut several pieces of bacon in half.
Wrap each half slice of bacon around 8 to 10 whole green beans and secure with a toothpick.
Make a glaze from the melted butter, brown sugar, salt and pepper.
Place the Green Bean Bundles into a baking dish. Place the bundles close together because the bacon will shrink during cooking.
Cover the bean bundles with the glaze and bake, covered, in a 350\u00b0 oven for 45 minutes.
Uncover the last few minutes in order for the bacon to brown.
Place bacon in a large, deep skillet.
Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13 inch baking dish.
Wrap 7 green beans with bacon and place in prepared dish. Repeat, using all the green beans and bacon.
Combine butter with brown sugar. Pour over green bean bundles and sprinkle with garlic salt.
Cover with foil and bake for 45 minutes.
beans in 1 slice bacon.
Place seam side down
aking dish.
Place the bacon in a skillet, and cook
Preheat oven to 375\u00b0.
Should make about 6 - 8 bundles.
Cut bacon slices in half.
Wrap bacon around all green beans.
Secure with a toothpick until all are used.
Make a glaze with melted oleo, brown sugar, garlic powder, salt, and pepper.
Place green bean bundles in 9 X 13 casserole.
Pour glaze over the beans. Bake at 375\u00b0
covered for 45 minutes. Then uncover and bake ten to fifteen minutes more.
Put green beans and carrots in a saucepan with enough water to cover. Bring water to a boil and cook until tender, about 15 minutes; drain and transfer to a large bowl.
Melt butter in a skillet over medium heat. Cook and stir green onions and ginger in hot butter until tender, about 10 minutes.
Stir kale, bacon, almonds, and agave into the onion mixture and remove skillet from heat; add to green beans and carrots. Season green bean mixture with salt and stir.
Place bacon in a large Dutch oven
165 degrees C).
Fry bacon in a skillet over medium
Brown your ground meat and add favorite seasonings.
Preheat oven to 350.
Make classic Green Bean casserole recipe:
Drain cans of green beans.
Combine:Condensed Soup, Pepper, Milk/Cream and stir.
Add: Green beans and all fried onions.
Stir gently making sure to coat green beans.
Add: Brown Ground Meat to green bean mixture.
Stir.
Add to casserole dish.
Cover casserole mixture with mashed potatoes and bake 45-55 minutes.
Drain the green beans; wrap a half piece of bacon around 5 or 6 green beans. Place them, seam side down, in a glass 9 x 12 baking dish. When the dish is full, pour the whole bottle of dressing over the bean bundles. Cover and refrigerate overnight. Bake at 350\u00b0 for 1 hour.
Place 4 or 5 whole green beans in third piece of bacon.
Fold over one time.
Place on 13x9-inch casserole dish.
Continue until green beans are used.
Sprinkle each bundle with brown sugar.
Bake at 325 degrees for 15 minutes.
Turn oven up to 400 degrees and cook until bacon is done.
If cooking two cans of beans, two 13x9-inch dishes will be needed.