nd this is how the French make them. Store bought Macarons
n container of blender or food processor and process 15 to
50\u00b0.
Prepare angle food cake batter and use 1
and salt together in a food processor. Grind to a fine
aucepans.
Place cod in food processor and gradually pour in
etchup, 5 squirts of yellow French's mustard, and then add
nd dried mango in a food processor and process until very
Add Vanilla Wafers and 2 Oreos to your food processor and crush until they resemble sand.
In a smaller bowl, cream together softened 8 ounce cream cheese, butter, and powdered sugar.
In another larger bowl, mix pudding with milk.
Add pudding mixture to the cream cheese mixture.
Fold in all of the Cool Whip.
Layer into bucket in this order: sand, pudding, sand, pudding, etc.
Notes:
Allow to chill in fridge at least 1 hour before serving.
hole almonds, pulse in a food processor until very finely ground
To prepare vinaigrette, turn on food processor and drop garlic thru
Cut butter into cake mix (or use food processor) until it resembles coarse cornmeal.
Reserve 1 cup of mixture.
Pat remaining mixture into ungreased 13\" X 9\" dish.
Pat mixture up 1/2 inch side of dish.
Spread pie filling over cake mixture.
Sprinkle reserved mixture over top.
Bake 45-50 minutes .
Serve warm with a wedge of cheddar cheese.
Mix in sour cream, buttermilk, food color and vanilla. Gradually beat
ugar and 2-3 drops food coloring and beat until sugar
nd a few drops of food coloring. Whip until sugar dissolves
nd a few drops of food coloring, beating until sugar dissolves
Beat eggs, add remaining ingredients, except nuts; beat well. Add nuts to freezer after freezing process has begun.
Freeze in a half gallon ice cream freezer.
Double recipe for gallon size freezer.
ntil needed.
Make the French toast batter: In a bowl
n frozen fries: Combine frozen French fries with a 2 tbsp
For French Onions: In a 10-inch
dd 1/2 cup of French Dressing (See Below), onion, three