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EASY DEVIL'S FOOD CHOCOLATE COOKIES GIFT TAG:
Additional
Combine the cake mix, eggs and oil until well blended.
Add chocolate chips and nuts.
Use hands (or spoon) to mix/smush/knead it all together.
form into balls and bake at 350\u00b0 for 10-12 min.
they'll still look soft, like they're not done enough, but the bottoms will be getting brown.
Allow the cookies to cool for one minute on the baking sheet before moving the cookies to a wire rack to finish cooling.
Preheat oven to 350\u00b0.
Grease baking sheets.
Combine cake mix, eggs and oil in a large bowl.
Stir until thoroughly blended. Stir in chips and walnuts.
Shape dough into 36 (1 1/4-inch) balls.
Place 2 inches apart on pans.
Bake 10 to 12 minutes or until set.
Cool 1 minute.
Remove to cooling racks.
Makes 3 dozen cookies.
oroughly combined. Use food color to tint the cookies yellow. Gel-paste
o perfectly shaped cut-out cookies/ The cookies won't\"spread\" as
nd brown sugar in a food processor until the mixture resembles
n the refrigerator.
Some recipes call for the dough to
o stamp out about 30 cookies, re-rolling the dough as
ntil golden brown. Allow the cookies to cool on the pan
nch thick will create thick cookies that will stay moist for
he instructions for making these cookies found below.
PINK POLKA
ortion with one of the food colors. Wrap separately in plastic
nd color green with gel food coloring using a small spatula
In a food processor, puree the cilantro, mint,
Cookies:
In a large bowl,
Put the flour in a food processor and add the butter.
ogether the milk, jam and food coloring in a small bowl
Combine all ingredients in a blender or food processor; puree until smooth.
ntil browned and crisp. Cool cookies a wire rack.
Beat
right orange with food color. Spread over round cookies. Pipe chocolate in